A23L 7/10
Cereal-derived products
A23L7/10 (Cereal-derived products) appears on 3,581 US grants and 4,596 published applications in this corpus.
Search patents in A23L- Granted patents
- 3,581
- Published applications
- 4,596
- Assignees
- 1,833
- Inventors
- 10,117
- Latest grant
- 6 Oct 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 46 | 0 |
| 1977 | 23 | 0 |
| 1978 | 30 | 0 |
| 1979 | 25 | 0 |
| 1980 | 29 | 0 |
| 1981 | 30 | 0 |
| 1982 | 24 | 0 |
| 1983 | 23 | 0 |
| 1984 | 30 | 0 |
| 1985 | 48 | 0 |
| 1986 | 42 | 0 |
| 1987 | 38 | 0 |
| 1988 | 53 | 0 |
| 1989 | 67 | 0 |
| 1990 | 60 | 0 |
| 1991 | 52 | 0 |
| 1992 | 62 | 0 |
| 1993 | 71 | 0 |
| 1994 | 69 | 0 |
| 1995 | 70 | 0 |
| 1996 | 82 | 0 |
| 1997 | 62 | 0 |
| 1998 | 78 | 0 |
| 1999 | 104 | 0 |
| 2000 | 110 | 0 |
| 2001 | 132 | 36 |
| 2002 | 108 | 136 |
| 2003 | 109 | 173 |
| 2004 | 84 | 199 |
| 2005 | 50 | 207 |
| 2006 | 52 | 191 |
| 2007 | 45 | 164 |
| 2008 | 57 | 178 |
| 2009 | 37 | 177 |
| 2010 | 75 | 185 |
| 2011 | 84 | 197 |
| 2012 | 112 | 191 |
| 2013 | 105 | 205 |
| 2014 | 117 | 208 |
| 2015 | 86 | 212 |
| 2016 | 73 | 184 |
| 2017 | 90 | 164 |
| 2018 | 92 | 163 |
| 2019 | 112 | 227 |
| 2020 | 111 | 201 |
| 2021 | 87 | 175 |
| 2022 | 113 | 211 |
| 2023 | 82 | 170 |
| 2024 | 91 | 194 |
| 2025 | 90 | 138 |
| 2026 | 59 | 110 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
- A23L 7/117Flakes or other shapes of ready-to-eat type1,177
- A23L 7/161Puffed cereals731
- A23L 7/109Types of pasta715
- A23L 7/104Fermentation of farinaceous cereal or cereal material368
- A23L 7/198Dry unshaped finely divided cereal products, not provided for in groups a23l7/117338
- A23L 7/115Cereal fibre products313
- A23L 7/196Products in which the original granular shape is maintained300
- A23L 7/197Treatment of whole grains not provided for in groups a23l7/117 - a23l7/196188
Recent patents
- Protein-complexed MCT oil, method of manufacture, and food products made therefrom6 Oct 2026US 12,751,475 B2Innovative Flours, LLC
- Methods of producing truffle infusions6 Oct 2026US 12,751,476 B1Black Boar Truffle, LLC
- Process for cooking grains29 Sep 2026US 12,745,787 B2OSI Industries, Inc.
- Liquid oil-based fat system composition for microwave popcorn22 Sep 2026US 12,740,579 B2ConAgra Foods RDM, Inc.
- Millet and food products with reduced lipase activity, genes and implementation thereof15 Sep 2026US 12,733,662 B2
- Fermented foods and methods for making same1 Oct 2026US 2026/0293932 A1Matr Foods Aps
- Methods for detoxifying bran and products obtained therefrom1 Oct 2026US 2026/0293940 A1The Florida International University Board of Trustees
- Process for an instant fried noodle1 Oct 2026US 2026/0293941 A1Societe des Produits Nestle S. A.
- Instant food mixture1 Oct 2026US 2026/0293942 A1Abu Dhabi University
- Puffed grain fermented enzyme having superoxide dismutase activity and catalase activity, production method therefor, and food composition comprising same1 Oct 2026US 2026/0293943 A1EcoMarine, LLC
Most cited
By later US patents
- Pharmaceutical and cosmetic carrier or composition for topical application284US 6,911,211 B2Foamix Ltd. · 2005
- Pet food product containing probiotics145US 5,968,569 ANestec S. A. · 1999
- Dietary fiber food products and method of manufacture128US 4,565,702 AWarner-Lambert Company · 1986
- Nutrient fortified food bar118US 5,612,074 A1997
- Transgultaminase111US 5,156,956 AAjinomoto Co., Inc. · 1992