A23L 7/00
Cereal-derived products
Official title: Cereal-derived products; Malt products; Preparation or treatment thereof (preparation of malt for brewing C12C)
A23L7/00 (Cereal-derived products) appears on 3,723 US grants and 4,863 published applications in this corpus.
Search patents in A23L- Granted patents
- 3,723
- Published applications
- 4,863
- Assignees
- 1,926
- Inventors
- 10,635
- Latest grant
- 6 Oct 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 46 | 0 |
| 1977 | 24 | 0 |
| 1978 | 30 | 0 |
| 1979 | 26 | 0 |
| 1980 | 29 | 0 |
| 1981 | 30 | 0 |
| 1982 | 27 | 0 |
| 1983 | 25 | 0 |
| 1984 | 30 | 0 |
| 1985 | 48 | 0 |
| 1986 | 43 | 0 |
| 1987 | 39 | 0 |
| 1988 | 55 | 0 |
| 1989 | 69 | 0 |
| 1990 | 62 | 0 |
| 1991 | 53 | 0 |
| 1992 | 65 | 0 |
| 1993 | 71 | 0 |
| 1994 | 69 | 0 |
| 1995 | 72 | 0 |
| 1996 | 83 | 0 |
| 1997 | 63 | 0 |
| 1998 | 79 | 0 |
| 1999 | 104 | 0 |
| 2000 | 111 | 0 |
| 2001 | 133 | 39 |
| 2002 | 109 | 137 |
| 2003 | 113 | 179 |
| 2004 | 84 | 210 |
| 2005 | 52 | 214 |
| 2006 | 54 | 197 |
| 2007 | 46 | 171 |
| 2008 | 58 | 188 |
| 2009 | 40 | 186 |
| 2010 | 77 | 196 |
| 2011 | 86 | 212 |
| 2012 | 114 | 204 |
| 2013 | 117 | 228 |
| 2014 | 127 | 231 |
| 2015 | 101 | 241 |
| 2016 | 80 | 201 |
| 2017 | 101 | 171 |
| 2018 | 98 | 173 |
| 2019 | 121 | 238 |
| 2020 | 117 | 213 |
| 2021 | 90 | 183 |
| 2022 | 121 | 221 |
| 2023 | 88 | 176 |
| 2024 | 93 | 199 |
| 2025 | 91 | 144 |
| 2026 | 59 | 111 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
Recent patents
- Protein-complexed MCT oil, method of manufacture, and food products made therefrom6 Oct 2026US 12,751,475 B2Innovative Flours, LLC
- Methods of producing truffle infusions6 Oct 2026US 12,751,476 B1Black Boar Truffle, LLC
- Process for cooking grains29 Sep 2026US 12,745,787 B2OSI Industries, Inc.
- Liquid oil-based fat system composition for microwave popcorn22 Sep 2026US 12,740,579 B2ConAgra Foods RDM, Inc.
- Millet and food products with reduced lipase activity, genes and implementation thereof15 Sep 2026US 12,733,662 B2
- Fermented foods and methods for making same1 Oct 2026US 2026/0293932 A1Matr Foods Aps
- Methods for detoxifying bran and products obtained therefrom1 Oct 2026US 2026/0293940 A1The Florida International University Board of Trustees
- Process for an instant fried noodle1 Oct 2026US 2026/0293941 A1Societe des Produits Nestle S. A.
- Instant food mixture1 Oct 2026US 2026/0293942 A1Abu Dhabi University
- Puffed grain fermented enzyme having superoxide dismutase activity and catalase activity, production method therefor, and food composition comprising same1 Oct 2026US 2026/0293943 A1EcoMarine, LLC
Most cited
By later US patents
- Pharmaceutical and cosmetic carrier or composition for topical application284US 6,911,211 B2Foamix Ltd. · 2005
- Pet food product containing probiotics145US 5,968,569 ANestec S. A. · 1999
- Dietary fiber food products and method of manufacture128US 4,565,702 AWarner-Lambert Company · 1986
- Nutrient fortified food bar118US 5,612,074 A1997
- Transgultaminase111US 5,156,956 AAjinomoto Co., Inc. · 1992