A21D 8/042
With enzymes
Official title: {with enzymes}
A21D8/042 (With enzymes) appears on 462 US grants and 650 published applications in this corpus.
Search patents in A21D- Granted patents
- 462
- Published applications
- 650
- Assignees
- 211
- Inventors
- 1,275
- Latest grant
- 18 Aug 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 1 | 0 |
| 1977 | 1 | 0 |
| 1978 | 1 | 0 |
| 1979 | 1 | 0 |
| 1980 | 0 | 0 |
| 1981 | 3 | 0 |
| 1982 | 2 | 0 |
| 1983 | 1 | 0 |
| 1984 | 1 | 0 |
| 1985 | 1 | 0 |
| 1986 | 1 | 0 |
| 1987 | 3 | 0 |
| 1988 | 0 | 0 |
| 1989 | 2 | 0 |
| 1990 | 2 | 0 |
| 1991 | 4 | 0 |
| 1992 | 2 | 0 |
| 1993 | 4 | 0 |
| 1994 | 7 | 0 |
| 1995 | 5 | 0 |
| 1996 | 4 | 0 |
| 1997 | 7 | 0 |
| 1998 | 4 | 0 |
| 1999 | 10 | 0 |
| 2000 | 22 | 0 |
| 2001 | 16 | 4 |
| 2002 | 16 | 21 |
| 2003 | 21 | 30 |
| 2004 | 11 | 30 |
| 2005 | 14 | 32 |
| 2006 | 10 | 35 |
| 2007 | 13 | 37 |
| 2008 | 18 | 42 |
| 2009 | 14 | 25 |
| 2010 | 20 | 37 |
| 2011 | 21 | 33 |
| 2012 | 30 | 32 |
| 2013 | 17 | 29 |
| 2014 | 11 | 24 |
| 2015 | 13 | 22 |
| 2016 | 23 | 30 |
| 2017 | 11 | 25 |
| 2018 | 11 | 18 |
| 2019 | 12 | 22 |
| 2020 | 10 | 14 |
| 2021 | 13 | 21 |
| 2022 | 10 | 18 |
| 2023 | 10 | 17 |
| 2024 | 8 | 17 |
| 2025 | 10 | 19 |
| 2026 | 10 | 16 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Xylanase variants and polynucleotides encoding same18 Aug 2026US 12,709,744 B2Novozymes A/S
- Combination of nonmaltogenic exoamylase and glucoamylase for improving bread resilience and reducing amount of added sugars21 Jul 2026US 12,685,317 B2International N&H Denmark Aps
- Pulse and/or legume protein-fortified doughs and baked goods comprising lipase16 Jun 2026US 12,653,199 B2
- Enzymatic break down of chlorogenic acid in sunflower-containing products19 May 2026US 12,630,850 B2Chapman University
- Multi-texture confectionery product21 Apr 2026US 12,604,906 B2Societe des Produits Nestle S. A.
- Enzymatic modification of galactolipids in food8 Oct 2026US 2026/0305624 A1International N&H Denmark Aps
- Combination of nonmaltogenic exoamylase and glucoamylase for improving bread resilience and reducing amount of added sugars8 Oct 2026US 2026/0305625 A1International N&H Denmark Aps
- Xylanase variants and polynucleotides encoding same8 Oct 2026US 2026/0308558 A1Novozymes A/S
- Galactolipase Defined by Ratio of Galactolipase/Phospholipase and/or Galactolipase/Lipase Activity and Its Application in Bakery24 Sep 2026US 2026/0283165 A1Puratos N.V.
- Dough composition comprising non-starch polysaccharide degrading enzymes20 Aug 2026US 2026/0240175 A1Kerry Group Services International Limited
Most cited
By later US patents
- Alkaline glucose oxidase obtained from cladosporium oxysporum244US 5,741,688 ANovo Nordisk A/S · 1998
- Controlled release encapsulated bioactive substances102US 6,835,397 B2Balchem Corporation · 2004
- Encapsulation of components into edible products86US 6,723,358 B1General Mills, Inc. · 2004
- Method for reducing phosphorus content of edible oils60US 6,103,505 ANovo Nordisk A/S · 2000
- Method of improving the properties of a flour dough, a flour dough improving composition and improved food products53US 6,358,543 B1Danisco A/S · 2002