A23L 13/00
Meat products
Official title: Meat products; Meat meal; Preparation or treatment thereof
A23L13/00 (Meat products) appears on 2,029 US grants and 2,794 published applications in this corpus.
Search patents in A23L- Granted patents
- 2,029
- Published applications
- 2,794
- Assignees
- 1,300
- Inventors
- 6,007
- Latest grant
- 29 Sep 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 30 | 0 |
| 1977 | 19 | 0 |
| 1978 | 16 | 0 |
| 1979 | 12 | 0 |
| 1980 | 29 | 0 |
| 1981 | 32 | 0 |
| 1982 | 17 | 0 |
| 1983 | 15 | 0 |
| 1984 | 16 | 0 |
| 1985 | 27 | 0 |
| 1986 | 10 | 0 |
| 1987 | 13 | 0 |
| 1988 | 32 | 0 |
| 1989 | 37 | 0 |
| 1990 | 33 | 0 |
| 1991 | 34 | 0 |
| 1992 | 41 | 0 |
| 1993 | 36 | 0 |
| 1994 | 38 | 0 |
| 1995 | 59 | 0 |
| 1996 | 59 | 0 |
| 1997 | 55 | 0 |
| 1998 | 46 | 0 |
| 1999 | 70 | 0 |
| 2000 | 67 | 0 |
| 2001 | 56 | 16 |
| 2002 | 46 | 50 |
| 2003 | 45 | 95 |
| 2004 | 39 | 126 |
| 2005 | 23 | 123 |
| 2006 | 47 | 101 |
| 2007 | 34 | 94 |
| 2008 | 19 | 93 |
| 2009 | 29 | 101 |
| 2010 | 27 | 99 |
| 2011 | 34 | 96 |
| 2012 | 47 | 101 |
| 2013 | 34 | 96 |
| 2014 | 54 | 105 |
| 2015 | 36 | 97 |
| 2016 | 46 | 111 |
| 2017 | 50 | 117 |
| 2018 | 47 | 101 |
| 2019 | 44 | 124 |
| 2020 | 67 | 125 |
| 2021 | 58 | 123 |
| 2022 | 64 | 139 |
| 2023 | 74 | 167 |
| 2024 | 62 | 164 |
| 2025 | 64 | 141 |
| 2026 | 40 | 89 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
- A23L 13/40Containing additives907
- A23L 13/60Comminuted or emulsified meat products625
- A23L 13/50Poultry products391
- A23L 13/70Tenderised or flavoured meat pieces352
- A23L 13/03Coating with a layer257
- A23L 13/20From offal57
- A23L 13/10Meat meal or powder46
- A23L 13/06Meat products: with gravy or sauce40
All 9 subgroupsShow fewer
Recent patents
- Sliced rare, medium rare and medium cooked roast beef in modified atmosphere packaging29 Sep 2026US 12,747,051 B2Cargill, Incorporated
- Collagenase agent and use thereof29 Sep 2026US 12,747,435 B2Amano Enzyme Inc.
- Brine injection system with improved filtering system8 Sep 2026US 12,728,372 B2Gea Food Solutions Bakel B.V.
- Macerator design for portioned chicken breast for fast food restaurants1 Sep 2026US 12,721,354 B2JBT Marel Corporation
- Aging drawer and refrigeration apparatus with the same25 Aug 2026US 12,716,636 B2Haier Smart Home Co., Ltd.
- Meat crust as food additive with antioxidant activity8 Oct 2026US 2026/0305657 A1Yissum Research Development Company of the Hebrew University of Jerusalem
- A process and composition for preparing a crispy breaded food product1 Oct 2026US 2026/0293917 A1Societe des Produits Nestle S. A.
- Food product1 Oct 2026US 2026/0293946 A1
- Pulled Oxtail Meat and Methods of Preparation24 Sep 2026US 2026/0283202 A1
- Compositions and methods of making comestible cell-based meat fillets17 Sep 2026US 2026/0271975 A1Upside Foods, Inc.
Most cited
By later US patents
- Process for the heterotrophic production of microbial products with high concentrations of omega-3 highly unsaturated fatty acids354US 5,130,242 APhycotech, Inc. · 1992
- Pharmaceutical and cosmetic carrier or composition for topical application284US 6,911,211 B2Foamix Ltd. · 2005
- Rapidly dissoluble medicinal dosage unit and method of manufacture181US 4,855,326 AFuisz Pharmaceutical Ltd. · 1989
- System for polymerizing collagen and collagen composites in situ for a tissue compatible wound sealant, delivery vehicle, binding agent and/or chemically modifiable matrix165US 6,509,031 B1Board of Regents, Texas A&M University System · 2003
- Compositions including ammonia oxidizing bacteria to increase production of nitric oxide and nitric oxide precursors and methods of using same153US 7,820,420 B22010