A23L 13/60
Comminuted or emulsified meat products
Official title: Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
A23L13/60 (Comminuted or emulsified meat products) appears on 625 US grants and 867 published applications in this corpus.
Search patents in A23L- Granted patents
- 625
- Published applications
- 867
- Assignees
- 453
- Inventors
- 1,806
- Latest grant
- 14 Jul 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 5 | 0 |
| 1977 | 1 | 0 |
| 1978 | 4 | 0 |
| 1979 | 3 | 0 |
| 1980 | 9 | 0 |
| 1981 | 10 | 0 |
| 1982 | 2 | 0 |
| 1983 | 1 | 0 |
| 1984 | 4 | 0 |
| 1985 | 5 | 0 |
| 1986 | 0 | 0 |
| 1987 | 4 | 0 |
| 1988 | 10 | 0 |
| 1989 | 9 | 0 |
| 1990 | 8 | 0 |
| 1991 | 6 | 0 |
| 1992 | 11 | 0 |
| 1993 | 8 | 0 |
| 1994 | 11 | 0 |
| 1995 | 23 | 0 |
| 1996 | 21 | 0 |
| 1997 | 21 | 0 |
| 1998 | 17 | 0 |
| 1999 | 21 | 0 |
| 2000 | 29 | 0 |
| 2001 | 16 | 6 |
| 2002 | 18 | 18 |
| 2003 | 15 | 22 |
| 2004 | 14 | 46 |
| 2005 | 6 | 38 |
| 2006 | 19 | 26 |
| 2007 | 11 | 34 |
| 2008 | 7 | 40 |
| 2009 | 4 | 37 |
| 2010 | 9 | 29 |
| 2011 | 12 | 45 |
| 2012 | 13 | 33 |
| 2013 | 12 | 42 |
| 2014 | 21 | 47 |
| 2015 | 16 | 36 |
| 2016 | 16 | 34 |
| 2017 | 21 | 35 |
| 2018 | 12 | 28 |
| 2019 | 12 | 33 |
| 2020 | 22 | 33 |
| 2021 | 19 | 40 |
| 2022 | 15 | 33 |
| 2023 | 15 | 43 |
| 2024 | 24 | 42 |
| 2025 | 20 | 27 |
| 2026 | 13 | 20 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
Recent patents
- Method for manufacturing processed meat food, quality modifier for processed meat food, and processed meat food14 Jul 2026US 12,677,853 B2Ajinomoto Co., Inc.
- Compositions and methods of making comestible cell-based meat fillets16 Jun 2026US 12,653,214 B2Upside Foods, Inc.
- Methods and nutritional formulations to increase the efficacy and reduce the side effects of cancer treatment2 Jun 2026US 12,646,011 B2University of Southern California
- Meat-like processed food product and method for manufacturing the same19 May 2026US 12,628,852 B2Fuji Oil Company, Limited
- Nutrients-dense 3D-printed foods for the elderly and people with swallowing disorders19 May 2026US 12,628,853 B2Kaunas University of Technology
- Food product1 Oct 2026US 2026/0293946 A1
- Compositions and methods of making comestible cell-based meat fillets17 Sep 2026US 2026/0271975 A1Upside Foods, Inc.
- Crunchy meat jerky3 Sep 2026US 2026/0256173 A1
- Food Materials Comprising Filamentous Fungal Particles and Membrane Bioreactor Design27 Aug 2026US 2026/0250624 A1The Fynder Group, Inc.
- Seamless tubular knitted fabric, comprising an open knit with weft bushing locking to prevent unraveling27 Aug 2026US 2026/0250892 A1Viscoret Elastic Nets S.R.L.
Most cited
By later US patents
- System for polymerizing collagen and collagen composites in situ for a tissue compatible wound sealant, delivery vehicle, binding agent and/or chemically modifiable matrix165US 6,509,031 B1Board of Regents, Texas A&M University System · 2003
- Packages and methods for processing food products121US 7,205,016 B2SafeFresh Technologies, LLC · 2007
- Lipid-containing feed supplements and foodstuffs112US 4,217,370 ABlue Wing Corporation · 1980
- Marine micro-algae food material containing docosahexaenoic acid, food containing the same and manufacturing method therefor101US 5,547,699 AKawasaki Steel Corporation · 1996
- Low melt encapsulation with high laurate canola oil74US 6,153,236 ABalchem Corporation · 2000