A23L 13/50
Poultry products
Official title: Poultry products, e.g. poultry sausages
A23L13/50 (Poultry products) appears on 391 US grants and 525 published applications in this corpus.
Search patents in A23L- Granted patents
- 391
- Published applications
- 525
- Assignees
- 284
- Inventors
- 1,101
- Latest grant
- 1 Sep 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 3 | 0 |
| 1977 | 4 | 0 |
| 1978 | 2 | 0 |
| 1979 | 1 | 0 |
| 1980 | 5 | 0 |
| 1981 | 3 | 0 |
| 1982 | 3 | 0 |
| 1983 | 1 | 0 |
| 1984 | 1 | 0 |
| 1985 | 3 | 0 |
| 1986 | 1 | 0 |
| 1987 | 3 | 0 |
| 1988 | 5 | 0 |
| 1989 | 4 | 0 |
| 1990 | 6 | 0 |
| 1991 | 6 | 0 |
| 1992 | 9 | 0 |
| 1993 | 12 | 0 |
| 1994 | 10 | 0 |
| 1995 | 16 | 0 |
| 1996 | 13 | 0 |
| 1997 | 16 | 0 |
| 1998 | 12 | 0 |
| 1999 | 10 | 0 |
| 2000 | 13 | 0 |
| 2001 | 12 | 1 |
| 2002 | 13 | 15 |
| 2003 | 5 | 11 |
| 2004 | 4 | 20 |
| 2005 | 4 | 19 |
| 2006 | 10 | 19 |
| 2007 | 6 | 16 |
| 2008 | 2 | 13 |
| 2009 | 2 | 19 |
| 2010 | 0 | 11 |
| 2011 | 1 | 21 |
| 2012 | 8 | 18 |
| 2013 | 3 | 20 |
| 2014 | 8 | 30 |
| 2015 | 9 | 16 |
| 2016 | 12 | 28 |
| 2017 | 12 | 34 |
| 2018 | 10 | 26 |
| 2019 | 8 | 27 |
| 2020 | 13 | 41 |
| 2021 | 13 | 31 |
| 2022 | 17 | 33 |
| 2023 | 22 | 12 |
| 2024 | 16 | 21 |
| 2025 | 13 | 16 |
| 2026 | 6 | 7 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
Recent patents
- Macerator design for portioned chicken breast for fast food restaurants1 Sep 2026US 12,721,354 B2JBT Marel Corporation
- Meat-based flours and related methods18 Aug 2026US 12,708,121 B2Jojo's Jerky Incorporated
- Method for manufacturing processed meat food, quality modifier for processed meat food, and processed meat food14 Jul 2026US 12,677,853 B2Ajinomoto Co., Inc.
- Prepared foods having high efficacy omega-6/omega-3 balanced polyunsaturated fatty acids26 May 2026US 12,635,720 B2Omega Foods, LLC
- Food process line for in-line processing food and method for processing food5 May 2026US 12,616,228 B2Marel Further Processing B. V.
- Food Processing Line and Method for Processing Foodstuff13 Aug 2026US 2026/0231991 A1Gea Food Solutions Bakel B.V.
- Avian stem cells for the production of a food product13 Aug 2026US 2026/0234552 A1Vital Meat
- Grilled chicken breast-based food and method for producing same2 Jul 2026US 2026/0182609 A1Cj Cheiljedang Corporation
- Method for manufacturing soup-chicken11 Jun 2026US 2026/0157408 A1
- Meat-containing puffed foodstuff and preparation method therefor30 Apr 2026US 2026/0114480 A1
Most cited
By later US patents
- Process for the heterotrophic production of microbial products with high concentrations of omega-3 highly unsaturated fatty acids354US 5,130,242 APhycotech, Inc. · 1992
- Food product having high concentrations of omega-3 highly unsaturated fatty acids134US 5,340,594 AOmegaTech, Inc. · 1994
- Microfloral biomass having omega-3 highly unsaturated fatty acids123US 5,518,918 AOmegaTech, Inc. · 1996
- Process for growing thraustochytrium and schizochytrium using non-chloride salts to produce a microfloral biomass having omega-3-highly unsaturated fatty acids104US 5,340,742 AOmegaTech, Inc. · 1994
- Food product containing thraustochytrium and/or schizochytrium microflora and an additional agricultural based ingredient100US 5,908,622 AOmegaTech, Inc. · 1999