A23L 9/24
Containing non-milk fats and non-milk proteins
Official title: {containing non-milk fats and non-milk proteins, e.g. eggs or soybeans}
A23L9/24 (Containing non-milk fats and non-milk proteins) appears on 55 US grants and 108 published applications in this corpus.
Search patents in A23L- Granted patents
- 55
- Published applications
- 108
- Assignees
- 72
- Inventors
- 314
- Latest grant
- 9 Jun 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 1 | 0 |
| 1977 | 0 | 0 |
| 1978 | 1 | 0 |
| 1979 | 0 | 0 |
| 1980 | 0 | 0 |
| 1981 | 0 | 0 |
| 1982 | 2 | 0 |
| 1983 | 0 | 0 |
| 1984 | 1 | 0 |
| 1985 | 0 | 0 |
| 1986 | 0 | 0 |
| 1987 | 1 | 0 |
| 1988 | 0 | 0 |
| 1989 | 2 | 0 |
| 1990 | 0 | 0 |
| 1991 | 2 | 0 |
| 1992 | 0 | 0 |
| 1993 | 1 | 0 |
| 1994 | 1 | 0 |
| 1995 | 2 | 0 |
| 1996 | 1 | 0 |
| 1997 | 2 | 0 |
| 1998 | 1 | 0 |
| 1999 | 0 | 0 |
| 2000 | 1 | 0 |
| 2001 | 1 | 1 |
| 2002 | 3 | 1 |
| 2003 | 3 | 3 |
| 2004 | 1 | 6 |
| 2005 | 0 | 3 |
| 2006 | 1 | 2 |
| 2007 | 0 | 2 |
| 2008 | 5 | 5 |
| 2009 | 1 | 1 |
| 2010 | 1 | 2 |
| 2011 | 1 | 3 |
| 2012 | 0 | 1 |
| 2013 | 0 | 1 |
| 2014 | 1 | 1 |
| 2015 | 1 | 2 |
| 2016 | 0 | 0 |
| 2017 | 0 | 5 |
| 2018 | 0 | 1 |
| 2019 | 0 | 7 |
| 2020 | 3 | 7 |
| 2021 | 1 | 3 |
| 2022 | 3 | 9 |
| 2023 | 2 | 10 |
| 2024 | 4 | 17 |
| 2025 | 3 | 8 |
| 2026 | 1 | 7 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Rapeseed protein composition with high protein quality9 Jun 2026US 12,648,584 B2Dsm IP Assets B.V.
- Flavor additive emulsion and method of making thereof30 Sep 2025US 12,426,607 B2Octopi Brewing
- Process for sweet potato fermentation and dairy alternative products obtained20 May 2025US 12,302,930 B2
- Process for preparing a fat slurry and for preparing a spread with said slurry25 Mar 2025US 12,256,755 B2Flora Food Global Principal B.V.
- Natural creamer with high tolerance to acidity and minerals in beverage8 Oct 2024US 12,108,778 B2Societe des Produits Nestle S. A.
- Dairy substitute comprising mycoprotein1 Oct 2026US 2026/0293923 A1Planetary SA
- Sunflower-based cooking cream23 Jul 2026US 2026/0206785 A1
- Food or beverage ingredient composition2 Jul 2026US 2026/0182608 A1Societe des Produits Nestle S. A.
- Edible oil-in-water (o/w) emulsion comprising pea protein14 May 2026US 2026/0130400 A1Societe des Produits Nestle S. A.
- Vegan creams and ice creams16 Apr 2026US 2026/0101905 A1Dug FoodTech AB
Most cited
By later US patents
- Frozen dessert46US 4,855,156 AThe NutraSweet Company · 1989
- Cream substitute ingredient and food products42US 4,985,270 AThe NutraSweet Company · 1991
- Real cream frozen whipped topping composition29US 4,451,492 AGeneral Foods Corporation · 1984
- Preparation of whippable emulsions27US 3,944,680 ALever Brothers Company · 1976
- Powder-form, foaming creamer25US 5,462,759 ACampina Melkunie B. V. · 1995