Y10S 426/811
Utilizing surface parting, antistick or release agent
Y10S426/811 (Utilizing surface parting, antistick or release agent) appears on 73 US grants and 21 published applications in this corpus.
Search patents in Y10S- Granted patents
- 73
- Published applications
- 21
- Assignees
- 46
- Inventors
- 125
- Latest grant
- 1 Oct 2013
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 1 | 0 |
| 1977 | 1 | 0 |
| 1978 | 5 | 0 |
| 1979 | 1 | 0 |
| 1980 | 3 | 0 |
| 1981 | 1 | 0 |
| 1982 | 2 | 0 |
| 1983 | 2 | 0 |
| 1984 | 6 | 0 |
| 1985 | 4 | 0 |
| 1986 | 1 | 0 |
| 1987 | 2 | 0 |
| 1988 | 0 | 0 |
| 1989 | 2 | 0 |
| 1990 | 0 | 0 |
| 1991 | 1 | 0 |
| 1992 | 2 | 0 |
| 1993 | 2 | 0 |
| 1994 | 4 | 0 |
| 1995 | 3 | 0 |
| 1996 | 1 | 0 |
| 1997 | 3 | 0 |
| 1998 | 3 | 0 |
| 1999 | 0 | 0 |
| 2000 | 2 | 0 |
| 2001 | 1 | 0 |
| 2002 | 2 | 3 |
| 2003 | 3 | 2 |
| 2004 | 2 | 4 |
| 2005 | 2 | 3 |
| 2006 | 3 | 1 |
| 2007 | 1 | 1 |
| 2008 | 0 | 2 |
| 2009 | 3 | 3 |
| 2010 | 0 | 0 |
| 2011 | 3 | 1 |
| 2012 | 0 | 0 |
| 2013 | 1 | 1 |
By publication year. Applications have been published since 2001.
Recent patents
- Preparation of an edible product from dough1 Oct 2013US 8,545,917 B2Bakery Technology Center BV
- Sprayable cooking compositions for high temperature use15 Nov 2011US 8,057,836 B2ConAgra Foods RDM, Inc.
- Preparation of an edible product from dough19 Jul 2011US 7,981,452 B2Bakery Technology Center BV
- Non-flammable release composition11 Jan 2011US 7,867,542 B2ACH Food Companies, Inc.
- Pan spray formulation and delivery system29 Dec 2009US 7,638,154 B2HAP International, Inc.
- Preparation of An Edible Product From Dough4 Jul 2013US 2013/0173502 A1Bakery Technology Centre BV
- Preparation of an edible product from dough6 Oct 2011US 2011/0244096 A1Bakery Technology Centre BV
- Preparation of an edible product from dough13 Aug 2009US 2009/0204552 A1Bakery Technology Centre BV
- Preparation of an edible product from dough28 May 2009US 2009/0136636 A1Bakery Technology Centre BV
- Sprayable cooking compositions for high temperature use29 Jan 2009US 2009/0029015 A1ConAgra Foods RDM, Inc.
Most cited
By later US patents
- Chemically-impregnated microporous films92US 4,289,832 ABiax-Fiberfilm Corporation · 1981
- Bile acid emulsions69US 4,115,313 A1978
- Food release compositions64US 5,374,434 ACreative Products Inc. of Rossville · 1994
- Chewing gums containing plaque disrupting ingredients and method for preparing it59US 5,736,175 ANabisco Technology Company · 1998
- Food-compatible lubricant55US 4,062,785 ABorg-Warner Corporation · 1977