A23L 9/22
Containing non-milk fats but no proteins other than milk proteins
Official title: {containing non-milk fats but no proteins other than milk proteins}
A23L9/22 (Containing non-milk fats but no proteins other than milk proteins) appears on 153 US grants and 115 published applications in this corpus.
Search patents in A23L- Granted patents
- 153
- Published applications
- 115
- Assignees
- 85
- Inventors
- 448
- Latest grant
- 25 Nov 2025
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 4 | 0 |
| 1977 | 0 | 0 |
| 1978 | 2 | 0 |
| 1979 | 1 | 0 |
| 1980 | 2 | 0 |
| 1981 | 1 | 0 |
| 1982 | 5 | 0 |
| 1983 | 1 | 0 |
| 1984 | 4 | 0 |
| 1985 | 2 | 0 |
| 1986 | 1 | 0 |
| 1987 | 2 | 0 |
| 1988 | 1 | 0 |
| 1989 | 3 | 0 |
| 1990 | 1 | 0 |
| 1991 | 5 | 0 |
| 1992 | 9 | 0 |
| 1993 | 3 | 0 |
| 1994 | 7 | 0 |
| 1995 | 12 | 0 |
| 1996 | 6 | 0 |
| 1997 | 4 | 0 |
| 1998 | 1 | 0 |
| 1999 | 7 | 0 |
| 2000 | 7 | 0 |
| 2001 | 8 | 3 |
| 2002 | 6 | 4 |
| 2003 | 4 | 7 |
| 2004 | 3 | 12 |
| 2005 | 1 | 13 |
| 2006 | 4 | 9 |
| 2007 | 2 | 5 |
| 2008 | 7 | 2 |
| 2009 | 2 | 5 |
| 2010 | 4 | 2 |
| 2011 | 5 | 4 |
| 2012 | 1 | 2 |
| 2013 | 0 | 4 |
| 2014 | 2 | 1 |
| 2015 | 0 | 2 |
| 2016 | 0 | 0 |
| 2017 | 1 | 3 |
| 2018 | 2 | 6 |
| 2019 | 0 | 2 |
| 2020 | 2 | 2 |
| 2021 | 1 | 8 |
| 2022 | 2 | 3 |
| 2023 | 0 | 3 |
| 2024 | 0 | 5 |
| 2025 | 5 | 3 |
| 2026 | 0 | 5 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Compositions comprising a casein and methods of producing the same25 Nov 2025US 12,478,079 B2Perfect Day, Inc.
- Flavor additive emulsion and method of making thereof30 Sep 2025US 12,426,607 B2Octopi Brewing
- Compositions comprising a casein and methods of producing the same10 Jun 2025US 12,324,444 B2Perfect Day, Inc.
- Processes and methods for producing an edible cream from olives25 Feb 2025US 12,232,505 B2
- Infusing edible oil into a beverage25 Feb 2025US 12,232,514 B2Starbucks Corporation
- Highly stable whippable compositions comprising beta-casein27 Aug 2026US 2026/0248163 A1Rich Products Corporation
- Food or beverage ingredient composition2 Jul 2026US 2026/0182608 A1Societe des Produits Nestle S. A.
- Processes and methods for producing an edible cream from olives7 May 2026US 2026/0123641 A1
- Non-Hydrogenated Fat Composition, Use and Process19 Mar 2026US 2026/0076386 A1Bunge Loders Croklaan B.V.
- Method of Making a Flavor Additive Emulsion8 Jan 2026US 2026/0007140 A1Octopi Brewing
Most cited
By later US patents
- Transgultaminase111US 5,156,956 AAjinomoto Co., Inc. · 1992
- Chocolate confection87US 5,505,982 AFMC Corporation · 1996
- Reduced calorie triglyceride mixtures83US 5,258,197 ANabisco, Inc. · 1993
- Coprocessed particulate bulking and formulating AIDS: their composition, production, and use51US 5,441,753 AFMC Corporation · 1995
- Production of fat mixtures enriched with triglycerides bearing short, medium and long residues50US 5,380,544 ANabisco, Inc. · 1995