A23J 3/343
Of dairy proteins
Official title: {of dairy proteins}
A23J3/343 (Of dairy proteins) appears on 126 US grants and 140 published applications in this corpus.
Search patents in A23J- Granted patents
- 126
- Published applications
- 140
- Assignees
- 83
- Inventors
- 491
- Latest grant
- 24 Mar 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 3 | 0 |
| 1977 | 0 | 0 |
| 1978 | 0 | 0 |
| 1979 | 1 | 0 |
| 1980 | 0 | 0 |
| 1981 | 1 | 0 |
| 1982 | 2 | 0 |
| 1983 | 1 | 0 |
| 1984 | 1 | 0 |
| 1985 | 1 | 0 |
| 1986 | 0 | 0 |
| 1987 | 0 | 0 |
| 1988 | 1 | 0 |
| 1989 | 3 | 0 |
| 1990 | 1 | 0 |
| 1991 | 4 | 0 |
| 1992 | 3 | 0 |
| 1993 | 4 | 0 |
| 1994 | 4 | 0 |
| 1995 | 5 | 0 |
| 1996 | 3 | 0 |
| 1997 | 2 | 0 |
| 1998 | 3 | 0 |
| 1999 | 2 | 0 |
| 2000 | 2 | 0 |
| 2001 | 5 | 1 |
| 2002 | 6 | 6 |
| 2003 | 6 | 10 |
| 2004 | 3 | 11 |
| 2005 | 6 | 9 |
| 2006 | 3 | 1 |
| 2007 | 4 | 3 |
| 2008 | 2 | 5 |
| 2009 | 3 | 6 |
| 2010 | 2 | 10 |
| 2011 | 3 | 6 |
| 2012 | 4 | 6 |
| 2013 | 2 | 1 |
| 2014 | 2 | 8 |
| 2015 | 2 | 2 |
| 2016 | 5 | 4 |
| 2017 | 1 | 4 |
| 2018 | 2 | 4 |
| 2019 | 1 | 6 |
| 2020 | 2 | 5 |
| 2021 | 2 | 4 |
| 2022 | 3 | 9 |
| 2023 | 2 | 5 |
| 2024 | 3 | 8 |
| 2025 | 3 | 4 |
| 2026 | 2 | 2 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
Recent patents
- Method of preparing casein hydrolysate24 Mar 2026US 12,582,140 B2Arla Foods Amba
- Composition for alleviating, preventing or treating sarcopenia, containing whey protein hydrolysate as active ingredient3 Mar 2026US 12,564,202 B2Neo Cremar Co., Ltd.
- Process for preparing an acidified milk product22 Jul 2025US 12,364,273 B2Novozymes A/S
- Denatured milk proteins, methods of making, and protein fortified foods8 Jul 2025US 12,349,701 B2Leprino Foods Company
- Method for the production of iodinated proteins with a determinated iodine content14 Jan 2025US 12,194,060 B2“12Life” Limited Liability Company (“I2Life” Llo)
- Hydrolyzed protein-fortified food product and method of making same8 Oct 2026US 2026/0305658 A1
- Compositions and nutritional products with improved emulsion stability25 Jun 2026US 2026/0174106 A1Societe des Produits Nestle S. A.
- Method for reducing hardness in protein bars25 Dec 2025US 2025/0386835 A1Glanbia Nutritionals Limited
- Method for producing modified protein-containing liquid food4 Dec 2025US 2025/0366493 A1Ajinomoto Co., Inc.
- Dairy product and process28 Aug 2025US 2025/0268273 A1Fonterra Co-Operative Group Limited
Most cited
By later US patents
- Buffered enzymatically produced metal proteinates62US 4,172,072 A1979
- Preparation of a hypoallergenic whey protein hydrolyzate and food56US 5,039,532 ANestec S. A. · 1991
- Total enzymatic hydrolysate from whey proteins and process of obtaining the same54US 4,427,658 AInstitut National de la Recherche Agronomique · 1984
- Process for the preparation of a hydrolyzed product from whole grain52US 4,282,319 AKockums Construction AB · 1981
- Protein hydrolysates47US 6,875,456 B2Dsm IP Assets B.V. · 2005