A21D 2/186
Starches
Official title: {Starches; Derivatives thereof}
A21D2/186 (Starches) appears on 235 US grants and 404 published applications in this corpus.
Search patents in A21D- Granted patents
- 235
- Published applications
- 404
- Assignees
- 211
- Inventors
- 982
- Latest grant
- 26 May 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 1 | 0 |
| 1977 | 0 | 0 |
| 1978 | 0 | 0 |
| 1979 | 0 | 0 |
| 1980 | 1 | 0 |
| 1981 | 3 | 0 |
| 1982 | 0 | 0 |
| 1983 | 1 | 0 |
| 1984 | 0 | 0 |
| 1985 | 0 | 0 |
| 1986 | 2 | 0 |
| 1987 | 0 | 0 |
| 1988 | 0 | 0 |
| 1989 | 4 | 0 |
| 1990 | 1 | 0 |
| 1991 | 2 | 0 |
| 1992 | 5 | 0 |
| 1993 | 2 | 0 |
| 1994 | 8 | 0 |
| 1995 | 17 | 0 |
| 1996 | 13 | 0 |
| 1997 | 12 | 0 |
| 1998 | 10 | 0 |
| 1999 | 9 | 0 |
| 2000 | 6 | 0 |
| 2001 | 10 | 6 |
| 2002 | 9 | 14 |
| 2003 | 5 | 11 |
| 2004 | 5 | 15 |
| 2005 | 11 | 22 |
| 2006 | 5 | 17 |
| 2007 | 5 | 17 |
| 2008 | 2 | 14 |
| 2009 | 4 | 12 |
| 2010 | 2 | 21 |
| 2011 | 8 | 13 |
| 2012 | 4 | 11 |
| 2013 | 6 | 13 |
| 2014 | 6 | 13 |
| 2015 | 3 | 12 |
| 2016 | 3 | 19 |
| 2017 | 7 | 14 |
| 2018 | 1 | 23 |
| 2019 | 6 | 13 |
| 2020 | 1 | 16 |
| 2021 | 6 | 19 |
| 2022 | 8 | 22 |
| 2023 | 4 | 15 |
| 2024 | 7 | 26 |
| 2025 | 7 | 14 |
| 2026 | 3 | 12 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Puffed food26 May 2026US 12,635,696 B2Meiji Co., Ltd.
- Vegetable containing snack product5 May 2026US 12,616,214 B2Frito-Lay North America, Inc.
- Extruded gelling food products, extruded gelling food product ingredients, and methods for making extruded gelling food products and extruded food product ingredients17 Feb 2026US 12,550,922 B2GHL Specialty Flours, LLC
- Prebiotic and probiotic cookie preparation9 Dec 2025US 12,491,218 B2Uplift Food Inc
- Extruded gelling products and methods for making extruded gelling products7 Oct 2025US 12,433,313 B2Pioneer Pet Products, LLC
- Highly soluble pea starch as replacer of maltodextrin8 Oct 2026US 2026/0308283 A1Roquette Freres
- Chocolate for simultaneous baking with water-containing bread dough or baked confectionery dough3 Sep 2026US 2026/0256163 A1Fuji Oil Company, Limited
- Vegetable Containing Snack Product13 Aug 2026US 2026/0231957 A1Frito-Lay North America, Inc.
- Rubisco in cake13 Aug 2026US 2026/0231961 A1Mauri Technology B.V.
- Extra Thin Tortilla and Method of Making13 Aug 2026US 2026/0231963 A1General Mills, Inc.
Most cited
By later US patents
- Threaded dental implant with a core to thread ratio facilitating immediate loading and method of installation141US 5,967,783 A1999
- Method for making a reduced fat product75US 5,094,872 AAmerican Maize-Products Company · 1992
- Production of crispy wheat-based snacks having surface bubbles74US 5,747,092 ANabisco Technology Company · 1998
- Microwaveable flour-starched based food product70US 5,104,669 A1992
- Food compositions including resistant starch70US 6,303,174 B1Goodman Fielder Limited · 2001