A21C 1/006
Methods
Official title: {Methods}
A21C1/006 (Methods) appears on 35 US grants and 35 published applications in this corpus.
Search patents in A21C- Granted patents
- 35
- Published applications
- 35
- Assignees
- 32
- Inventors
- 82
- Latest grant
- 17 Jun 2025
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1982 | 1 | 0 |
| 1983 | 2 | 0 |
| 1984 | 1 | 0 |
| 1985 | 0 | 0 |
| 1986 | 0 | 0 |
| 1987 | 0 | 0 |
| 1988 | 0 | 0 |
| 1989 | 1 | 0 |
| 1990 | 2 | 0 |
| 1991 | 2 | 0 |
| 1992 | 2 | 0 |
| 1993 | 3 | 0 |
| 1994 | 0 | 0 |
| 1995 | 1 | 0 |
| 1996 | 0 | 0 |
| 1997 | 0 | 0 |
| 1998 | 0 | 0 |
| 1999 | 1 | 0 |
| 2000 | 0 | 0 |
| 2001 | 0 | 0 |
| 2002 | 0 | 1 |
| 2003 | 0 | 0 |
| 2004 | 0 | 1 |
| 2005 | 0 | 0 |
| 2006 | 0 | 0 |
| 2007 | 0 | 1 |
| 2008 | 0 | 0 |
| 2009 | 1 | 0 |
| 2010 | 0 | 1 |
| 2011 | 0 | 1 |
| 2012 | 1 | 1 |
| 2013 | 1 | 2 |
| 2014 | 2 | 3 |
| 2015 | 0 | 4 |
| 2016 | 2 | 4 |
| 2017 | 5 | 3 |
| 2018 | 1 | 1 |
| 2019 | 3 | 2 |
| 2020 | 0 | 2 |
| 2021 | 1 | 0 |
| 2022 | 0 | 3 |
| 2023 | 0 | 1 |
| 2024 | 1 | 2 |
| 2025 | 1 | 2 |
By publication year. Applications have been published since 2001.
Recent patents
- System and method for batter mixing and application17 Jun 2025US 12,329,165 B2Mather Process Soulutions Inc.
- Process for preparing a soft cheesecake mixture and its production plant26 Mar 2024US 11,937,608 B2Tt Italy S.P.A.
- Foamed, dough-based food and apparatus and method for production thereof and use of the apparatus5 Oct 2021US 11,134,691 B2Eidgenossische Technische Hochschule Zurich
- System and apparatus for controlling blistering15 Oct 2019US 10,440,962 B2Frito-Lay North America, Inc.
- Automatic bread maker and ingredient box for the same1 Oct 2019US 10,426,173 B2Tsann Kuen (Zhangzhou) Enterprise Co., Ltd.
- System and method for batter mixing and application31 Jul 2025US 2025/0241318 A1Mather Process Solutions Inc.
- Mixing system1 May 2025US 2025/0134113 A1Zimplistic Private Limited
- Method for the combined continuous mixing and metering of doughs or pastes enriched with gas under static pressure, control and/or regulating device for carrying out such a method, device for carrying out the method and products obtained by this method, and use of such products8 Aug 2024US 2024/0260587 A1Roland Murten AG
- Feed Roller with Raised Portions for Feeding Dough to Mold Roller11 Jul 2024US 2024/0225015 A1
- Method and System for Harmonious Homogeneous Flavor and Color Distribution with Powdered Flavoring in Cheesecake and Cheesecake Baked Goods2 Mar 2023US 2023/0065824 A1Hustle Citi Inc dba Ann's Flavored Cheesecake
Most cited
By later US patents
- Apparatus for making bread35US 4,957,040 AMatsushita Electric Industrial Co., Ltd. · 1990
- Extrusion baking of cookies containing heat and shear sensitive additives35US 5,071,668 ANabisco Brands, Inc. · 1991
- Processor for dough working32US 4,311,397 ABaker Perkins Holdings Limited · 1982
- Shelf stable cookie product containing heat and shear sensitive additives and method of making32US 5,079,012 ANabisco Brands, Inc. · 1992
- Mixing kneader device and method for this production of dough, particularly for pasta31US 5,186,539 ABuehler AG · 1993