A23L 17/70
Comminuted
Official title: {Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products (A23L17/65, A23L17/10, A23L17/20, A23L17/40, A23L17/50 take precedence)}
A23L17/70 (Comminuted) appears on 290 US grants and 244 published applications in this corpus.
Search patents in A23L- Granted patents
- 290
- Published applications
- 244
- Assignees
- 212
- Inventors
- 881
- Latest grant
- 24 Mar 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 3 | 0 |
| 1977 | 1 | 0 |
| 1978 | 0 | 0 |
| 1979 | 5 | 0 |
| 1980 | 5 | 0 |
| 1981 | 6 | 0 |
| 1982 | 3 | 0 |
| 1983 | 3 | 0 |
| 1984 | 3 | 0 |
| 1985 | 8 | 0 |
| 1986 | 8 | 0 |
| 1987 | 7 | 0 |
| 1988 | 13 | 0 |
| 1989 | 20 | 0 |
| 1990 | 10 | 0 |
| 1991 | 12 | 0 |
| 1992 | 10 | 0 |
| 1993 | 9 | 0 |
| 1994 | 13 | 0 |
| 1995 | 9 | 0 |
| 1996 | 7 | 0 |
| 1997 | 12 | 0 |
| 1998 | 8 | 0 |
| 1999 | 10 | 0 |
| 2000 | 9 | 0 |
| 2001 | 6 | 2 |
| 2002 | 8 | 4 |
| 2003 | 2 | 6 |
| 2004 | 5 | 12 |
| 2005 | 1 | 9 |
| 2006 | 3 | 12 |
| 2007 | 2 | 16 |
| 2008 | 3 | 7 |
| 2009 | 2 | 9 |
| 2010 | 2 | 12 |
| 2011 | 1 | 12 |
| 2012 | 3 | 11 |
| 2013 | 0 | 11 |
| 2014 | 4 | 19 |
| 2015 | 5 | 7 |
| 2016 | 4 | 10 |
| 2017 | 6 | 6 |
| 2018 | 2 | 11 |
| 2019 | 3 | 10 |
| 2020 | 8 | 8 |
| 2021 | 4 | 10 |
| 2022 | 3 | 10 |
| 2023 | 4 | 11 |
| 2024 | 6 | 9 |
| 2025 | 8 | 7 |
| 2026 | 1 | 3 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Offshore structure system and operation method of the same24 Mar 2026US 12,582,150 B2
- Seafood/livestock meat product improvement agent and seafood/livestock meat product14 Oct 2025US 12,439,943 B2Nihon Shokuhin Kako Co., Ltd.
- Methods and devices for heating or cooling viscous materials30 Sep 2025US 12,426,613 B2Societe des Produits Nestle S. A.
- Combinatorial methods of high pressure and temperature process (HPTP) for producing texturized meat products and the improved meat products obtained from the methods thereof16 Sep 2025US 12,414,581 B2Thai Union Group Public Company Limited
- Low loss-of-soup fish ball with fillings and the method of preparing the same12 Aug 2025US 12,382,978 B2Jiangnan University
- Prahok food additive composition1 Oct 2026US 2026/0293947 A1
- Food product and method for producing thereof13 Aug 2026US 2026/0231979 A1Hailia Nordic Oy
- Method of producing a food product, food product and apparatus11 Jun 2026US 2026/0157410 A1NE Innovations Limited
- Processing apparatus, method of manufacturing food product, and food product20 Nov 2025US 2025/0351850 A1Sodick Co., Ltd.
- Noodle-shaped body aggregate and method of producing same16 Oct 2025US 2025/0318562 A1Nippon Suisan Kaisha, Ltd.
Most cited
By later US patents
- Marine micro-algae food material containing docosahexaenoic acid, food containing the same and manufacturing method therefor101US 5,547,699 AKawasaki Steel Corporation · 1996
- Method of making foods containing soluble high amylose starch58US 5,281,432 ANational Starch and Chemical Investment Holding Corporation · 1994
- Indigestable dextrin41US 5,364,652 AMatsutani Chemical Industries Co., Ltd. · 1994
- Food product thickened or gelled with carrageenan and glucomannan39US 4,427,704 AMars, Incorporated · 1984
- Method of retort packaging broiled fish and product thereof38US 4,798,728 AHouse Food Industrial Company Limited · 1989