A23J 3/16
From soybean
Official title: from soybean
A23J3/16 (From soybean) appears on 375 US grants and 790 published applications in this corpus.
Search patents in A23J- Granted patents
- 375
- Published applications
- 790
- Assignees
- 333
- Inventors
- 1,851
- Latest grant
- 28 Jul 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 5 | 0 |
| 1977 | 4 | 0 |
| 1978 | 4 | 0 |
| 1979 | 4 | 0 |
| 1980 | 8 | 0 |
| 1981 | 4 | 0 |
| 1982 | 3 | 0 |
| 1983 | 9 | 0 |
| 1984 | 4 | 0 |
| 1985 | 8 | 0 |
| 1986 | 1 | 0 |
| 1987 | 3 | 0 |
| 1988 | 1 | 0 |
| 1989 | 7 | 0 |
| 1990 | 3 | 0 |
| 1991 | 5 | 0 |
| 1992 | 7 | 0 |
| 1993 | 7 | 0 |
| 1994 | 7 | 0 |
| 1995 | 3 | 0 |
| 1996 | 5 | 0 |
| 1997 | 3 | 0 |
| 1998 | 9 | 0 |
| 1999 | 7 | 0 |
| 2000 | 12 | 0 |
| 2001 | 7 | 4 |
| 2002 | 9 | 22 |
| 2003 | 15 | 21 |
| 2004 | 17 | 38 |
| 2005 | 6 | 29 |
| 2006 | 15 | 40 |
| 2007 | 9 | 25 |
| 2008 | 9 | 31 |
| 2009 | 8 | 22 |
| 2010 | 9 | 25 |
| 2011 | 4 | 16 |
| 2012 | 7 | 24 |
| 2013 | 8 | 19 |
| 2014 | 4 | 24 |
| 2015 | 7 | 13 |
| 2016 | 10 | 17 |
| 2017 | 5 | 10 |
| 2018 | 3 | 9 |
| 2019 | 4 | 15 |
| 2020 | 9 | 26 |
| 2021 | 8 | 25 |
| 2022 | 7 | 42 |
| 2023 | 19 | 69 |
| 2024 | 18 | 101 |
| 2025 | 17 | 75 |
| 2026 | 8 | 48 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Plant-based deli meat analogue products comprising titanium dioxide28 Jul 2026US 12,690,601 B2Cargill, Incorporated
- Soy proteins for preparation of gels, fibers and films7 Jul 2026US 12,673,031 B2The Regents of the University of California
- Plant-based textured base material, and product containing replica meat obtained by processing said base material3 Mar 2026US 12,564,201 B2Diaz Inc.
- Vegetable based snack stick17 Feb 2026US 12,550,915 B2Kellanova
- Nanofiber systems as meat substitute17 Feb 2026US 12,550,916 B2Board of Regents, The University of Texas System
- Method for producing soybean composition having improved flavor8 Oct 2026US 2026/0305651 A1Godo Shusei Co., Ltd.
- Improved process for producing vegetable protein concentrates8 Oct 2026US 2026/0305653 A1Desmet Belgium
- Method for improving liquid retainability of vegetable protein-containing dry composition, method for improving foamability during water suspension, and method for improving emulsifiability during water suspension24 Sep 2026US 2026/0283177 A1Amano Enzyme Inc.
- Method for producing fermented texturized vegetable protein with reduced off-flavor and off-odor24 Sep 2026US 2026/0283190 A1Cj Cheiljedang Corporation
- High protein flakes and methods of processing thereof17 Sep 2026US 2026/0271962 A1Kellanova
Most cited
By later US patents
- Insoluble protein particles159US 6,605,311 B2The Procter & Gamble Company · 2003
- Soy protein-based thermoplastic composition for preparing molded articles118US 5,523,293 AIowa State University Research Foundation, Inc. · 1996
- Aglucone isoflavone enriched vegetable protein fiber77US 5,352,384 AProtein Technologies International, Inc. · 1994
- Soybean products with improved carbohydrate composition and soybean plants59US 5,710,365 AE. I. Du Pont de Nemours and Company · 1998
- Process for producing aglucone isoflavone enriched vegetable protein fiber56US 5,320,949 AProtein Technologies International, Inc. · 1994