A23J 1/006
From vegetable materials
Official title: {from vegetable materials (A23J1/005, A23J1/12 and A23J1/14 take precedence)}
A23J1/006 (From vegetable materials) appears on 138 US grants and 253 published applications in this corpus.
Search patents in A23J- Granted patents
- 138
- Published applications
- 253
- Assignees
- 151
- Inventors
- 528
- Latest grant
- 1 Sep 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 3 | 0 |
| 1977 | 2 | 0 |
| 1978 | 5 | 0 |
| 1979 | 2 | 0 |
| 1980 | 2 | 0 |
| 1981 | 3 | 0 |
| 1982 | 7 | 0 |
| 1983 | 1 | 0 |
| 1984 | 0 | 0 |
| 1985 | 0 | 0 |
| 1986 | 1 | 0 |
| 1987 | 0 | 0 |
| 1988 | 0 | 0 |
| 1989 | 0 | 0 |
| 1990 | 1 | 0 |
| 1991 | 1 | 0 |
| 1992 | 1 | 0 |
| 1993 | 0 | 0 |
| 1994 | 0 | 0 |
| 1995 | 1 | 0 |
| 1996 | 0 | 0 |
| 1997 | 1 | 0 |
| 1998 | 1 | 0 |
| 1999 | 3 | 0 |
| 2000 | 5 | 0 |
| 2001 | 0 | 1 |
| 2002 | 1 | 2 |
| 2003 | 2 | 1 |
| 2004 | 1 | 4 |
| 2005 | 1 | 1 |
| 2006 | 1 | 1 |
| 2007 | 0 | 3 |
| 2008 | 0 | 2 |
| 2009 | 1 | 3 |
| 2010 | 0 | 6 |
| 2011 | 4 | 2 |
| 2012 | 1 | 4 |
| 2013 | 4 | 1 |
| 2014 | 1 | 10 |
| 2015 | 3 | 9 |
| 2016 | 2 | 6 |
| 2017 | 4 | 8 |
| 2018 | 5 | 9 |
| 2019 | 3 | 22 |
| 2020 | 8 | 21 |
| 2021 | 5 | 21 |
| 2022 | 15 | 24 |
| 2023 | 11 | 28 |
| 2024 | 12 | 27 |
| 2025 | 8 | 26 |
| 2026 | 5 | 11 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Subgroups
Granted patents
Recent patents
- Pea protein isolate composition and process for production thereof1 Sep 2026US 12,721,363 B2Louis Dreyfus Company Plant Proteins LLC
- Binders and methods of making and using the same21 Jul 2026US 12,685,325 B1The Hershey Company
- Tobacco-derived protein compositions26 May 2026US 12,635,708 B2R. J. Reynolds Tobacco Company
- Process for the preparation of undenatured vegetable proteic isolates3 Mar 2026US 12,564,200 B2Hiweiss S.R.L.
- Method of extraction of a galactomannan gum from alfalfa seeds13 Jan 2026US 12,522,673 B2Luxembourg Institute of Science and Technology (List)
- Method for producing fermented texturized vegetable protein with reduced off-flavor and off-odor24 Sep 2026US 2026/0283190 A1Cj Cheiljedang Corporation
- Sesame and sesame products with improved taste and enhanced nutritional value, from shatter resistant sesame plants27 Aug 2026US 2026/0248088 A1Equi-Nom Ltd.
- Potato protein extraction apparatus and method27 Aug 2026US 2026/0250314 A1Root Extracts Limited
- Naturally occurring decarboxylase proteins with superior gelation properties for preparing foods and cosmetics20 Aug 2026US 2026/0240197 A1Shiru, Inc.
- Method for producing extract of biological tissue, and apparatus and method for processing biological tissue6 Aug 2026US 2026/0223884 A1National University Corporation Shizuoka University
Most cited
By later US patents
- Biomass refining process120US 5,171,592 AAfex Corporation · 1992
- Process for isolation of proteins from plant leaves59US 4,347,324 ALeaf Proteins, Inc. · 1982
- Process for isolation of ribulose 1,5-diphosphate carboxylase from plant leaves44US 4,268,632 ALeaf Proteins, Inc. · 1981
- Preparation of soluble edible protein from leafy green crops39US 3,959,246 AThe United States of America as represented by the Secretary of Agriculture · 1976
- Purified plant protein concentrate38US 3,958,015 A1976