A23G 3/44
Containing peptides or proteins
Official title: containing peptides or proteins (containing dairy products A23G3/46)
A23G3/44 (Containing peptides or proteins) appears on 171 US grants and 344 published applications in this corpus.
Search patents in A23G- Granted patents
- 171
- Published applications
- 344
- Assignees
- 183
- Inventors
- 846
- Latest grant
- 19 May 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 1 | 0 |
| 1977 | 1 | 0 |
| 1978 | 2 | 0 |
| 1979 | 0 | 0 |
| 1980 | 2 | 0 |
| 1981 | 1 | 0 |
| 1982 | 0 | 0 |
| 1983 | 2 | 0 |
| 1984 | 2 | 0 |
| 1985 | 3 | 0 |
| 1986 | 1 | 0 |
| 1987 | 3 | 0 |
| 1988 | 1 | 0 |
| 1989 | 2 | 0 |
| 1990 | 1 | 0 |
| 1991 | 5 | 0 |
| 1992 | 2 | 0 |
| 1993 | 1 | 0 |
| 1994 | 2 | 0 |
| 1995 | 2 | 0 |
| 1996 | 4 | 0 |
| 1997 | 2 | 0 |
| 1998 | 3 | 0 |
| 1999 | 5 | 0 |
| 2000 | 2 | 0 |
| 2001 | 4 | 1 |
| 2002 | 6 | 8 |
| 2003 | 3 | 19 |
| 2004 | 8 | 22 |
| 2005 | 2 | 19 |
| 2006 | 7 | 17 |
| 2007 | 2 | 15 |
| 2008 | 2 | 7 |
| 2009 | 1 | 15 |
| 2010 | 6 | 8 |
| 2011 | 2 | 6 |
| 2012 | 11 | 12 |
| 2013 | 3 | 13 |
| 2014 | 1 | 14 |
| 2015 | 1 | 7 |
| 2016 | 5 | 10 |
| 2017 | 6 | 10 |
| 2018 | 4 | 10 |
| 2019 | 5 | 11 |
| 2020 | 3 | 17 |
| 2021 | 4 | 19 |
| 2022 | 8 | 11 |
| 2023 | 10 | 18 |
| 2024 | 4 | 20 |
| 2025 | 9 | 16 |
| 2026 | 4 | 19 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Gluten-free dough composition for confectionary and use thereof19 May 2026US 12,628,847 B2Cj Cheiljedang Corporation
- Flavor modifying proteins and food products comprising the same12 May 2026US 12,624,069 B2Amai Proteins Ltd.
- Cooked caramel compositions and related food products28 Apr 2026US 12,610,964 B2General Mills, Inc.
- Preparation of fat-based confections14 Apr 2026US 12,599,146 B2Mars, Incorporated
- Gelatin composition, a process for making such and uses thereof30 Dec 2025US 12,507,712 B2Tessenderlo Group NV
- Confectionery10 Sep 2026US 2026/0262675 A1Societe des Produits Nestle S. A.
- Confectionery10 Sep 2026US 2026/0262676 A1Societe des Produits Nestle S. A.
- Method and System for Manufacturing Pectin-Based Gummy Confections10 Sep 2026US 2026/0262678 A1Candy Pros LLC
- Food/beverage composition23 Jul 2026US 2026/0206811 A1Kao Corporation
- High protein, low net carbohydrate soft snack and methods ofmaking9 Jul 2026US 2026/0191248 A1General Mills, Inc.
Most cited
By later US patents
- Method of making whey protein compounds141US 7,811,620 B2Leprino Foods Company · 2010
- Composition to reduce or quit smoking addiction94US 6,845,777 B22005
- Chewable confectionary composition and method of preparing same76US 5,879,728 AWarner-Lambert Company · 1999
- Masticatory soft elastic gelatin capsules and method for the manufacture thereof67US 4,532,126 AR. P. Scherer Corporation · 1985
- Arginine or lysine containing fruit healthbar formulation65US 6,063,432 ACooke Pharma · 2000