C08B 30/14
Cold water dispersible or pregelatinised starch
C08B30/14 (Cold water dispersible or pregelatinised starch) appears on 110 US grants and 91 published applications in this corpus.
Search patents in C08B- Granted patents
- 110
- Published applications
- 91
- Assignees
- 59
- Inventors
- 282
- Latest grant
- 14 Apr 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1977 | 1 | 0 |
| 1978 | 0 | 0 |
| 1979 | 0 | 0 |
| 1980 | 4 | 0 |
| 1981 | 2 | 0 |
| 1982 | 1 | 0 |
| 1983 | 2 | 0 |
| 1984 | 1 | 0 |
| 1985 | 1 | 0 |
| 1986 | 1 | 0 |
| 1987 | 1 | 0 |
| 1988 | 0 | 0 |
| 1989 | 3 | 0 |
| 1990 | 2 | 0 |
| 1991 | 3 | 0 |
| 1992 | 4 | 0 |
| 1993 | 2 | 0 |
| 1994 | 3 | 0 |
| 1995 | 2 | 0 |
| 1996 | 2 | 0 |
| 1997 | 0 | 0 |
| 1998 | 2 | 0 |
| 1999 | 2 | 0 |
| 2000 | 2 | 0 |
| 2001 | 8 | 1 |
| 2002 | 5 | 3 |
| 2003 | 2 | 2 |
| 2004 | 1 | 2 |
| 2005 | 0 | 5 |
| 2006 | 2 | 4 |
| 2007 | 1 | 3 |
| 2008 | 2 | 1 |
| 2009 | 1 | 3 |
| 2010 | 2 | 3 |
| 2011 | 1 | 2 |
| 2012 | 4 | 2 |
| 2013 | 2 | 5 |
| 2014 | 2 | 6 |
| 2015 | 2 | 7 |
| 2016 | 1 | 1 |
| 2017 | 4 | 2 |
| 2018 | 2 | 4 |
| 2019 | 6 | 4 |
| 2020 | 3 | 9 |
| 2021 | 4 | 7 |
| 2022 | 2 | 2 |
| 2023 | 6 | 2 |
| 2024 | 3 | 4 |
| 2025 | 1 | 5 |
| 2026 | 2 | 2 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Converted starch and food comprising said converted starch14 Apr 2026US 12,600,802 B2Sveriges StäRkelseproducenter, FöRening U.P.A.
- Emulsifying salt-free and starch stabilized cheese6 Jan 2026US 12,514,260 B2Kraft Foods Group Brands LLC
- Waxy maize starches and methods of making and using them24 Jun 2025US 12,338,298 B2Tate & Lyle Ingredients Americas LLC
- Method for dissolving starch19 Mar 2024US 11,932,707 B2Kemira Oyj
- Starch-based multi-channel airflow unit and preparation method and application thereof27 Feb 2024US 11,911,948 B2China Tobacco Guangdong Industrial Co., Ltd.
- Highly soluble pea starch as replacer of maltodextrin8 Oct 2026US 2026/0308283 A1Roquette Freres
- Emulsifying salt-free and starch stabilized cheese2 Apr 2026US 2026/0090558 A1Kraft Foods Group Brands LLC
- A method and a mixer for cooking a food product that contains starch4 Sep 2025US 2025/0275563 A1Tetra Laval Holdings & Finance S. A.
- Method for producing gelatinized starch dry powder, gelatinized starch dry powder, gelatinized buckwheat dry powder, and device for producing gelatinized starch dry powder24 Jul 2025US 2025/0236684 A1Alpha Tec Corporation
- Octenylsuccinylated waxy tapioca starches, emulsions including them and methods for making same26 Jun 2025US 2025/0204544 A1
Most cited
By later US patents
- Cold-water-soluble granular starch for gelled food compositions94US 4,465,702 AA. E. Staley Manufacturing Company · 1984
- Continuous coupled jet-cooking/spray-drying process and novel pregelatinized high amylose starches prepared thereby51US 5,131,953 ANational Starch and Chemical Investment Holding Corporation · 1992
- Process for the preparation of granular cold water-soluble starch49US 5,037,929 AKansas State University Research Found. · 1991
- Hot-water dispersible starch-surfactant products, including acid stable and acid and freeze-thaw stable food thickeners39US 4,491,483 ACPC International Inc. · 1985
- Foods containing thermally-inhibited starches and flours39US 6,221,420 B1National Starch and Chemical Investment Holding Corporation · 2001