A23L 2/62
Clouding agents
Official title: Clouding agents; Agents to improve the cloud-stability
A23L2/62 (Clouding agents) appears on 97 US grants and 103 published applications in this corpus.
Search patents in A23L- Granted patents
- 97
- Published applications
- 103
- Assignees
- 78
- Inventors
- 345
- Latest grant
- 10 Mar 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 2 | 0 |
| 1977 | 1 | 0 |
| 1978 | 0 | 0 |
| 1979 | 0 | 0 |
| 1980 | 0 | 0 |
| 1981 | 0 | 0 |
| 1982 | 1 | 0 |
| 1983 | 0 | 0 |
| 1984 | 1 | 0 |
| 1985 | 2 | 0 |
| 1986 | 1 | 0 |
| 1987 | 1 | 0 |
| 1988 | 0 | 0 |
| 1989 | 0 | 0 |
| 1990 | 1 | 0 |
| 1991 | 0 | 0 |
| 1992 | 0 | 0 |
| 1993 | 1 | 0 |
| 1994 | 3 | 0 |
| 1995 | 2 | 0 |
| 1996 | 4 | 0 |
| 1997 | 5 | 0 |
| 1998 | 2 | 0 |
| 1999 | 4 | 0 |
| 2000 | 7 | 0 |
| 2001 | 1 | 1 |
| 2002 | 4 | 3 |
| 2003 | 3 | 6 |
| 2004 | 3 | 3 |
| 2005 | 1 | 4 |
| 2006 | 3 | 0 |
| 2007 | 2 | 4 |
| 2008 | 1 | 1 |
| 2009 | 1 | 2 |
| 2010 | 1 | 0 |
| 2011 | 1 | 5 |
| 2012 | 1 | 4 |
| 2013 | 0 | 4 |
| 2014 | 2 | 6 |
| 2015 | 1 | 2 |
| 2016 | 2 | 4 |
| 2017 | 2 | 3 |
| 2018 | 2 | 3 |
| 2019 | 1 | 7 |
| 2020 | 5 | 7 |
| 2021 | 3 | 8 |
| 2022 | 8 | 7 |
| 2023 | 3 | 9 |
| 2024 | 4 | 4 |
| 2025 | 1 | 3 |
| 2026 | 3 | 3 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Method for increasing the solubility and stability of organic compositions10 Mar 2026US 12,568,991 B2Glanbia Dairy Nutrition Limited
- Microemulsion delivery systems for water-based beverages10 Mar 2026US 12,569,433 B2Quicksilver Scientific, Inc.
- Quillaja-stabilized liquid beverage concentrates17 Feb 2026US 12,550,917 B2Kraft Foods Group Brands LLC
- Beverages with improved particle suspension properties, and methods of making the same10 Jun 2025US 12,324,453 B2Sensient Colors LLC
- Consumable emulsion24 Dec 2024US 12,171,244 B2Symrise AG
- Fluid compositions for fluid balance13 Aug 2026US 2026/0232583 A1
- Heat-treated beverage containing a fluid gel23 Jul 2026US 2026/0206782 A1Societe des Produits Nestle S. A.
- Liquid beverage composition containing whey protein and preparation method therefor9 Jul 2026US 2026/0191233 A1
- A stabilizer composition comprising microcrystalline cellulose12 Jun 2025US 2025/0185700 A1Dupont Nutrition Biosciences Aps
- Sweet protein from truffle27 Feb 2025US 2025/0064098 A1MycoTechnology, Inc.
Most cited
By later US patents
- Starch-based opacifying agent for foods and beverages57US 5,571,334 AOpta Food Ingredients, Inc. · 1996
- Aqueous suspension composition and water-dispersible dry composition and method of making50US 6,117,474 AAsahi Kasei Kogyo Kabushiki Kaisha · 2000
- Beverage thickener emulsifier system36US 5,385,748 AThe Procter & Gamble Company · 1995
- Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum30US 5,641,532 AThe Procter & Gamble Company · 1997
- Gellan gum to improve physical stability of liquid nutritional products29US 5,869,118 AAbbott Laboratories · 1999