A23C 9/1508
Dissolving or reconstituting milk powder
Official title: {Dissolving or reconstituting milk powder; Reconstitution of milk concentrate with water; Standardisation of fat content of milk}
A23C9/1508 (Dissolving or reconstituting milk powder) appears on 38 US grants and 35 published applications in this corpus.
Search patents in A23C- Granted patents
- 38
- Published applications
- 35
- Assignees
- 26
- Inventors
- 91
- Latest grant
- 8 Jul 2025
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1976 | 3 | 0 |
| 1977 | 1 | 0 |
| 1978 | 3 | 0 |
| 1979 | 2 | 0 |
| 1980 | 0 | 0 |
| 1981 | 0 | 0 |
| 1982 | 0 | 0 |
| 1983 | 0 | 0 |
| 1984 | 0 | 0 |
| 1985 | 0 | 0 |
| 1986 | 1 | 0 |
| 1987 | 1 | 0 |
| 1988 | 0 | 0 |
| 1989 | 0 | 0 |
| 1990 | 0 | 0 |
| 1991 | 1 | 0 |
| 1992 | 1 | 0 |
| 1993 | 1 | 0 |
| 1994 | 0 | 0 |
| 1995 | 1 | 0 |
| 1996 | 0 | 0 |
| 1997 | 2 | 0 |
| 1998 | 0 | 0 |
| 1999 | 1 | 0 |
| 2000 | 0 | 0 |
| 2001 | 1 | 0 |
| 2002 | 1 | 2 |
| 2003 | 1 | 0 |
| 2004 | 0 | 1 |
| 2005 | 0 | 2 |
| 2006 | 0 | 0 |
| 2007 | 1 | 0 |
| 2008 | 0 | 0 |
| 2009 | 0 | 0 |
| 2010 | 0 | 1 |
| 2011 | 0 | 0 |
| 2012 | 0 | 0 |
| 2013 | 0 | 0 |
| 2014 | 0 | 0 |
| 2015 | 0 | 1 |
| 2016 | 2 | 5 |
| 2017 | 1 | 1 |
| 2018 | 1 | 1 |
| 2019 | 1 | 2 |
| 2020 | 1 | 2 |
| 2021 | 2 | 3 |
| 2022 | 2 | 4 |
| 2023 | 1 | 8 |
| 2024 | 3 | 2 |
| 2025 | 2 | 0 |
By publication year. Applications have been published since 2001.
Recent patents
- Freeze-drying, storing, rehydrating and feeding using breast milk8 Jul 2025US 12,349,689 B2
- Method for preparing concentrated high-protein yogurt before fermentation15 Apr 2025US 12,274,275 B2Jiangnan University
- Methods of making and using a portion capsule26 Nov 2024US 12,151,876 B2K-Fee System GmbH
- Method for producing fat standardized milk products and a system thereof25 Jun 2024US 12,016,346 B2Tetra Laval Holdings & Finance S. A.
- Natural cheese and method for making natural cheese with specific texture attributes18 Jun 2024US 12,011,011 B2Sargento Cheese Inc.
- Method for Preparing Concentrated High-protein Yogurt before Fermentation26 Dec 2024US 2024/0423226 A1Jiangnan University
- Natural Cheese and Method for Making Natural Cheese with Specific Texture Attributes29 Aug 2024US 2024/0284928 A1Sargento Foods Inc.
- Instant rice and a preparation process thereof21 Dec 2023US 2023/0404118 A1
- Process for separating components of skim milk12 Oct 2023US 2023/0320376 A1
- 3d printing of milk-based product5 Oct 2023US 2023/0309601 A1Singapore University of Technology and Design
Most cited
By later US patents
- Packaging machine system for filling primary and secondary products into a container41US 5,687,779 ATetra Laval Holdings & Finance S. A. · 1997
- Portion capsule for producing a beverage33US 9,394,101 B22016
- Production of milk with predetermined fat content26US 3,983,257 AAlfa-Laval AB · 1976
- Apparatus for continuously controlling butterfat content of reconstituted milk26US 4,144,804 AOn-Line Instrumentation, Inc. · 1979
- Continuous separating and standardizing of milk25US 3,946,113 AEconomics Laboratory, Inc. · 1976