A23C 21/026
Containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic
Official title: {containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic acid bacteria}
A23C21/026 (Containing, or treated only with, lactic acid producing bacteria, bifidobacteria or propionic) appears on 50 US grants and 76 published applications in this corpus.
Search patents in A23C- Granted patents
- 50
- Published applications
- 76
- Assignees
- 47
- Inventors
- 159
- Latest grant
- 13 Jan 2026
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1978 | 1 | 0 |
| 1979 | 0 | 0 |
| 1980 | 0 | 0 |
| 1981 | 0 | 0 |
| 1982 | 0 | 0 |
| 1983 | 0 | 0 |
| 1984 | 2 | 0 |
| 1985 | 1 | 0 |
| 1986 | 0 | 0 |
| 1987 | 3 | 0 |
| 1988 | 1 | 0 |
| 1989 | 0 | 0 |
| 1990 | 0 | 0 |
| 1991 | 0 | 0 |
| 1992 | 3 | 0 |
| 1993 | 0 | 0 |
| 1994 | 0 | 0 |
| 1995 | 1 | 0 |
| 1996 | 0 | 0 |
| 1997 | 1 | 0 |
| 1998 | 0 | 0 |
| 1999 | 4 | 0 |
| 2000 | 0 | 0 |
| 2001 | 1 | 0 |
| 2002 | 0 | 1 |
| 2003 | 0 | 2 |
| 2004 | 0 | 1 |
| 2005 | 2 | 3 |
| 2006 | 0 | 0 |
| 2007 | 0 | 6 |
| 2008 | 1 | 3 |
| 2009 | 0 | 2 |
| 2010 | 4 | 6 |
| 2011 | 2 | 4 |
| 2012 | 2 | 1 |
| 2013 | 1 | 3 |
| 2014 | 1 | 6 |
| 2015 | 0 | 0 |
| 2016 | 1 | 1 |
| 2017 | 1 | 2 |
| 2018 | 1 | 4 |
| 2019 | 0 | 3 |
| 2020 | 2 | 7 |
| 2021 | 3 | 7 |
| 2022 | 4 | 2 |
| 2023 | 2 | 2 |
| 2024 | 1 | 3 |
| 2025 | 3 | 4 |
| 2026 | 1 | 3 |
By publication year. Applications have been published since 2001. 2026 runs to 8 Oct.
Recent patents
- Culture and kit-of-part of bacterial strains13 Jan 2026US 12,520,856 B2International N&H Denmark Aps
- Whey protein-based, high protein, yoghurt-like product, ingredient suitable for its production, and method of production9 Dec 2025US 12,490,754 B2Arla Foods Amba
- Manufacture of strained fermented dairy products9 Sep 2025US 12,408,681 B2Compagnie Gervais Danone
- Sweetened dairy products with steviol glycosides and lactase enzyme6 May 2025US 12,290,080 B2Danone US, LLC
- Methods and cultures to manufacture pizza cheese28 May 2024US 11,992,022 B2International N&H Denmark Aps
- Cheese and whey products and methods for making cheese and whey products4 Jun 2026US 2026/0150857 A1Khalifa University of Science and Technology
- Culture and kit-of-part of bacterial strains2 Apr 2026US 2026/0090557 A1International N&H Denmark Aps
- Whey protein-based, high protein, yoghurt-like product, ingredient suitable for its production, and method of production12 Mar 2026US 2026/0068901 A1Arla Foods Amba
- Method for reducing hardness in protein bars25 Dec 2025US 2025/0386835 A1Glanbia Nutritionals Limited
- Sweetened dairy products with steviol glycosides and lactase enzyme27 Nov 2025US 2025/0359567 A1Danone US, LLC
Most cited
By later US patents
- Isoflavone-enriched soy protein product and method for its manufacture49US 5,858,449 AE. I. Du Pont de Nemours and Company · 1999
- Micellar whey protein, solution thereof, powder thereof, and foods utilizing same26US 5,882,705 ASnow Brand Milk Products Co., Ltd. · 1999
- Instant yogurt composition and process15US 5,145,698 AMPY Foods, Inc. · 1992
- Instant yogurt composition and process14US 5,145,697 AMPY Foods, Inc. · 1992
- Mycostatic whey and process of manufacture12US 4,497,833 AStauffer Chemical Company · 1985