A23B 40/10
Preservation of flour or dough before baking: by cooling
Official title: by cooling
A23B40/10 (Preservation of flour or dough before baking: by cooling) appears on 45 US grants and 45 published applications in this corpus.
Search patents in A23B- Granted patents
- 45
- Published applications
- 45
- Assignees
- 27
- Inventors
- 117
- Latest grant
- 22 Jan 2019
Filings by year
| Year | Granted patents | Published applications |
|---|---|---|
| 1983 | 2 | 0 |
| 1984 | 1 | 0 |
| 1985 | 2 | 0 |
| 1986 | 0 | 0 |
| 1987 | 0 | 0 |
| 1988 | 0 | 0 |
| 1989 | 2 | 0 |
| 1990 | 3 | 0 |
| 1991 | 0 | 0 |
| 1992 | 2 | 0 |
| 1993 | 1 | 0 |
| 1994 | 1 | 0 |
| 1995 | 0 | 0 |
| 1996 | 2 | 0 |
| 1997 | 1 | 0 |
| 1998 | 0 | 0 |
| 1999 | 2 | 0 |
| 2000 | 4 | 0 |
| 2001 | 2 | 3 |
| 2002 | 1 | 4 |
| 2003 | 2 | 6 |
| 2004 | 1 | 2 |
| 2005 | 3 | 7 |
| 2006 | 2 | 3 |
| 2007 | 1 | 3 |
| 2008 | 2 | 4 |
| 2009 | 1 | 1 |
| 2010 | 0 | 1 |
| 2011 | 1 | 2 |
| 2012 | 2 | 1 |
| 2013 | 0 | 3 |
| 2014 | 0 | 1 |
| 2015 | 0 | 0 |
| 2016 | 1 | 1 |
| 2017 | 2 | 1 |
| 2018 | 0 | 2 |
| 2019 | 1 | 0 |
By publication year. Applications have been published since 2001.
Recent patents
- Refrigerated, chemically leavened doughs in package, with carbon dioxide atmosphere22 Jan 2019US 10,182,577 B2General Mills, Inc.
- Refrigerated, chemically leavened doughs in package, with carbon dioxide atmosphere26 Dec 2017US 9,848,609 B2General Mills, Inc.
- Method of forming dough composition20 Jun 2017US 9,681,671 B2General Mills, Inc.
- Refrigerated, chemically leavened doughs in package, with carbon dioxide atmosphere19 Apr 2016US 9,314,033 B2General Mills, Inc.
- Method for producing frozen dough21 Aug 2012US 8,247,013 B2Rich Products Corporation
- Non-proofed non-fermented yeast rising dough and method for making the same17 May 2018US 2018/0132493 A1SFC Global Supply Chain, Inc.
- Refrigerated, Chemically Leavened Doughs in Package, with Carbon Dioxide Atmosphere15 Mar 2018US 2018/0070597 A1General Mills, Inc.
- Method of producing a piece of laminated dough, a piece of laminated dough, and a method of baking a piece of laminated dough1 Jun 2017US 2017/0150729 A1Rheon Automatic Machinery Co., Ltd.
- Refrigerated, Chemically Leavened Doughs in Package, with Carbon Dioxide Atmosphere4 Aug 2016US 2016/0219889 A1General Mills, Inc.
- Dough composition13 Nov 2014US 2014/0335225 A1General Mills Marketing, Inc.
Most cited
By later US patents
- Dough containing, valved package33US 6,733,803 B1Nestec S. A. · 2004
- Frozen dough having improved frozen storage shelf life31US 4,847,104 AGeneral Foods Corporation · 1989
- Method of producing and baking frozen yeast leavened dough30US 4,406,911 AGeneral Foods Corporation · 1983
- Refrigerated dough package and method29US 5,366,744 AKraft General Foods, Inc. · 1994
- Method for producing frozen proofed dough24US 4,966,778 AKraft General Foods, Inc. · 1990