Cosmetic composition comprising a bitter compound, a fragrance, an extract of Stevia and a salt

A method for suppressing a bitterness of a cosmetic or dermatological composition without distorting an olfactory note thereof, said composition comprising an aqueous phase and being in a form of a product selected from the group consisting of a facial care cream, a face lotion, a face serum or fluid, a foundation, and a facial antisun product, said composition comprising a fragrance and “a hydrophilic organic ingredient with a bitter taste selected from the group consisting of xanthines, polyphenols, L-phenylalanine, urea, sucrose octaacetate, hesperidin, alpha-glucosyl hesperidin and a flavonoid that is dissolved in the aqueous phase,” said method comprising adding to the aqueous phase of the composition a combination of from 0.05 to 2 weight % of at least one steviol glucoside and from 0.01 to 0.5 weight % of a chloride salt selected from the group consisting of sodium chloride, potassium chloride, zinc chloride and mixtures thereof so as to suppress the “bitter taste” of the hydrophilic organic ingredient without distorting an olfactory note of the composition.