System for preparing baked apples and other edible fruits and vegetables
OwnerNeris Poltielovinventor
Life of this patent
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Abstract
A system for preparing baked applies (12) and other edible fruits and vegetables which comprises a component for coring through a top of an apple (16) and into a core (18) thereof to remove the core (18) with its seeds, so as to form a hole (20) therein. A facility (22) is for removing some pulp (24) of the apple (16) from within the hole (20), so as to form an expanded chamber (26) therein with a top inlet port (28). A prepared sweet food mass filler (30) can be inserted past the top inlet port (28) and into the expanded chamber (26), a food topping (32) placed thereon and the apple (16) baked.
Claims20
A system for preparing baked apples and other edible fruits and vegetables which comprises:
- a) means for coring through a top of an apple and into a core thereof to remove the core with its seeds, so as to form a hole therein;
- and
- b) means for removing some pulp of the apple from within the hole, so as to form an expanded chamber therein with a top inlet port, in which a prepared sweet food mass filler can be inserted past the top inlet port and into the expanded chamber, a food topping placed thereon and the apple baked.
A system for preparing baked apples and other edible fruits and vegetables which comprises:
- a) a hand-held coring instrument to core through a top of an apple and into a core thereof to remove the core with its seeds, so as to form a hole therein;
- and
- b) a hand-held rotary power tool to remove some pulp of the apple from within the hole, so as to form an expanded chamber therein with a top inlet port, in which a prepared sweet food mass filler can be inserted past the top inlet port and into the expanded chamber, a food topping placed thereon and the apple baked.
Dependencies are inferred from the claim text.