Plant based honey composition

Abstract

Disclosed herein are a non-bee made honey formulations comprising fructose in an amount from about 20% to about 55% w/w; glucose in an amount from about 20% to about 40% w/w; one or organic acids in an amount from about 0.001% to about 5% w/w; water; and one of the following: one or more polyphenols in a concentration of at least 0.4 mM; or a total antioxidant capacity of at least 1,500 nM/uL Trolox Equivalents. In some embodiments, the total antioxidant capacity is at least that of natural bee-made clover honey. In some embodiments, the total antioxidant capacity exceeds that of natural bee-made clover honey.

Dependencies are inferred from the claim text.