Sunflower oleosome fraction and process for preparing it
OwnerLucía CABAS-RODRIGUEZ, Eliane Yvonne GOOSENS +1inventors
InventorsLucía CABAS-RODRIGUEZ, Eliane Yvonne GOOSENS, Gustav Maximilian WASCHATKO
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OwnerLucía CABAS-RODRIGUEZ, Eliane Yvonne GOOSENS +1inventors
InventorsLucía CABAS-RODRIGUEZ, Eliane Yvonne GOOSENS, Gustav Maximilian WASCHATKO
Estimating the term…
A process for isolating a sunflower oleosome fraction; comprising a) Grinding sunflower seeds in aqueous solution and obtaining a sunflower seed slurry with pH of more than 7.2, wherein a reducing agent and/or an acidulant is added during grinding and/or wherein it is added to the slurry; and b) isolating a sunflower oleosome fraction. Invention describes a sunflower oleosome fraction or a concentrate comprising isolated and/or washed oleosomes and a reducing agent and/or an acidulant in an amount of from 0.10 to 1.50 wt %. It describes the use of a reducing agent and/or an acidulant for prevention of green coloring.
A process for isolating a sunflower oleosome fraction, and the process comprises the steps, in order, of:
A sunflower oleosome fraction or sunflower oleosome concentrate comprising isolated and/or washed isolated sunflower oleosomes and an amount of reducing agent and/or acidulant in a range of from 0.10 to 1.50 wt % on total dry weight of the sunflower oleosome fraction or concentrate, wherein the reducing agent and/or an acidulant is selected from the group consisting of ascorbic acid, erythorbic acid, allyl isothiocyanate, cysteine, glutathione, dithiothreitol, sodium bisulfite, citric acid, malic acid, carnosic acid, any derivative thereof and any combination of two or more thereof.
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