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AssigneeAak AB (Publ)
InventorsHannah Solati SIMONSEN, Morten Daugaard ANDERSEN
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Disclosed is a fat composition comprising different triglycerides with at least some of the triglycerides comprising C14-fatty acids where at least part of said C14-fatty acids are found as MMM, MOM, MMO, MMSt, MStM, MMP, MPM, MStO, MOSt, MPO, or MOP triglycerides. Disclosed is further the use of such fat composition as a high cocoa butter compatible Cocoa butter replacer. The fat composition is for use in bakery, dairy, or confectionary applications or in chocolate or chocolate-like coating or in chocolate or chocolate-like moulded products such as tablets and bars. A fat composition as disclosed shows the possibility to produce chocolate-like compounds with higher amount of cocoa butter in the fat phase without compromising the quality. The fats of the composition are preferably of non-animal origin, for example of vegetable origin, chemically synthesized and/or synthesized by cultivation.
A method of making a cocoa butter (CB) compatible cocoa butter replacer (CBR), the method comprising addition of a fat composition, the fat composition comprising:
A fat and cocoa butter composition comprising a fat composition and a cocoa butter containing component selected from cocoa butter, cocoa mass, and/or cocoa powder, wherein the fat composition comprises:
A confectionary or chocolate or chocolate-like product comprising between 25% and 70% by weight, wherein the fat composition comprises:
Dependencies are inferred from the claim text.