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US 2023/0404113 A1Published application
Flavoring composition concentrates
AssigneeSoluble Technologies Group, LLC
InventorsJoseph A. ACKILLI, Harry H. TOPALIAN, Ken HERSH
Life of this patent
Estimating the term…
Abstract
Rapidly dissolving flavoring composition concentrates are provided. The flavoring composition concentrates have a flavor, a solvent system, a flavor carrier system, and a densifier. The densifier is an acid modifier present in an amount such that it optimizes the rate of dispersion of the concentrate in water.
Claims20
A point-of-consumption beverage flavoring liquid concentrate composition comprising:
- a flavor component;
- a solvent system comprising one or more solvent components selected from the group consisting of water, ethanol, and any combination thereof;
- and
- one or more acid modifiers selected from the group consisting of citric acid, malic acid, tartaric acid, phosphoric acid, and any combination thereof;
- wherein the one or more acid modifiers comprises from about 5% to about 20% by weight of the liquid concentrate composition;
- wherein water comprises at least 35% by weight of the liquid concentrate composition;
- and
- wherein the liquid concentrate composition has a density of from about 1.05 g/ml to about 1.15 g/ml.
5 more elements
A point-of-consumption beverage flavoring liquid concentrate composition comprising:
- a flavor component;
- a solvent system comprising one or more solvent components selected from the group consisting of water, ethanol, and any combination thereof;
- and
- one or more acid modifiers selected from the group consisting of citric acid, malic acid, tartaric acid, phosphoric acid, and any combination thereof;
- wherein the one or more acid modifiers comprises from about 5% to about 20% by weight of the liquid concentrate composition;
- wherein water comprises at least 35% by weight of the liquid concentrate composition;
- and
- wherein when the liquid beverage flavoring concentrate composition is introduced into water, the liquid concentrate composition disperses in the water in less than 20 seconds.
5 more elements
A point-of-consumption beverage flavoring liquid concentrate composition consisting essentially of:
- a flavor component;
- at least 35% by weight water;
- optionally, ethanol;
- and
- one or more acid modifiers selected from the group consisting of citric acid, malic acid, tartaric acid, phosphoric acid, and any combination thereof, wherein the one or more acid modifiers comprises from about 5% to about 20% by weight of the liquid concentrate composition.
2 more elements
Dependencies are inferred from the claim text.