US 2023/0398169 A1Published application

Novel process

AssigneeSpecNova LLC

InventorSebastian BALCOMBE

Life of this patent

Estimating the term…

Abstract

This invention relates to a process for preparing a tart cherry extract composition by combining a tart cherry extract with a rosmarinic acid extract. Related compositions and methods are also provided.

Claims20

Dependent claims

A process for preparing a tart cherry extract composition, which comprises combining a tart cherry extract with a rosmarinic acid extract.

Dependencies are inferred from the claim text.

Facts

Application: 18/329,272Filed 5 Jun 2023
Priority: 9 Jun 2022
Published: 14 Dec 2023
Term ends: Not estimatedThe source records don’t support an estimate.

Classification13 codes

A61K 36/736
Rosaceae , e.g. strawberry, chokeberry, blackberry, pear or firethorn: prunus, e.g. plum, cherry, peach, apricot or almond
A61K 9/0053
Galenical forms characterised by the site of application: mouth and digestive tract, i.e. intraoral and peroral administration
A61K 9/0095
Galenical forms not covered by A61K9/02 - A61K9/7023: drinks; Beverages; Syrups; Compositions for reconstitution thereof, e.g. powders or tablets…
A61K 31/192
Carboxylic acids, e.g. valproic acid: having aromatic groups, e.g. sulindac, 2-aryl-propionic acids, ethacrynic acid

Family

Application63/366,086Us provisional application · filed 9 Jun 2022
US 2023/0398169 A1This patent

From the US filing history. Foreign family members aren’t listed.

Timeline

Citations

Open elsewhere

Building an agent or pulling many patents? Use the API or MCP server instead of scraping pages. Get an API key

patentgrep

Loading patent…

patentgrepSearch patents

Back to results