Compositions and methods to treat citrus greening disease
AssigneeMarrone Bio Innovations, Inc.
InventorPamela G. Marrone
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Abstract
The present disclosure includes the field of agricultural biologicals, and provides microorganism compositions for preventing and controlling citrus huanglongbing and their methods of use thereof.
Claims12
A citrus greening disease control fungal composition comprising (i) a whole cell broth or filtrant collected from Aspergillus ochraceus, Trichoderma virens or Trichoderma harzianum fermentation;
- and (ii) a carrier, diluent, adjuvant or surfactant.
A citrus greening disease control fungal composition comprising (i) a whole cell broth or filtrant collected from Aspergillus ochraceus (ATCC 18412), Trichoderma virens S101 (NRRL 67411), Trichoderma virens S102 (NRRL 67412), Trichoderma virens S103 (NRRL 67413), Trichoderma virens S090 (NRRL 67414) or Trichoderma harzianum S117 (NRRL 67415) fermentation;
- and (ii) a carrier, diluent, adjuvant or surfactant.
A substantially purified microorganism comprising Aspergillus ochraceus (ATCC 18412), Trichoderma virens S101 (NRRL 67411), Trichoderma virens S102 (NRRL 67412), Trichoderma virens S103 (NRRL 67413), Trichoderma virens S090 (NRRL 67414) or Trichoderma harzianum S117 (NRRL 67415).
Dependencies are inferred from the claim text.