A kitchen assistant system

A kitchen assistant system (1) comprising

• at least one user device (2) which enables the user (K) to communicate with the modules;
• kitchenware (3);
• kitchenware Internet of Things-IOT modules (4) which are located on the kitchenware (3) requested to be interacted with, and which are configured specifically for the kitchenware;
• at least one augmented reality module (5) which is configured such that it will provide visual and auditory guidance to the user (K);
• at least one camera (6);
• at least one image processing module (7) which includes material control module (71), cutting control module (72) and food preparation control module (73);
• at least one localization module (8) which is configured such that it will keep the location information of the kitchenware (3) and includes semantic environment map (84), localization algorithm (81), IMU (82) and camera (83);
• at least one suggestion unit (9) which includes algorithm for menu suggestion (91), algorithm for shopping list suggestion (92),
• algorithm for food preparation suggestion (93), algorithm for cooking suggestion (94), algorithm for food presentation suggestion (95);
• at least one performance evaluation unit (10) which includes performance evaluation algorithm (101);
• at least one menu database (11) whereby menus can be entered by the user (K) or they can be obtained from internet automatically;
• at least one personal target database (12) whereby the user (K) can enter his/her preferences and targets and wherein these are kept;
• at least one personal preferences database (13) wherein the data that can be updated by the user (K) and the performance evaluation unit (10) are kept;
• and characterized by
• at least one artificial intelligence-based suggestion unit (9) which is configured such that it will suggest menu options and recipes to the user (K) by means of the algorithm for menu suggestion (91) that it has, create a shopping list according to missing kitchen materials by means of the algorithm for shopping list suggestion (92), create preparation steps for cooking the selected meal by means of the algorithm for food preparation suggestion (93), offer suggestions of cooking types by means of the algorithm for cooking suggestion (94), and offer suggestion over the user device (2) about the presentation of the food by means of the algorithm for food presentation suggestion (95), give feedback to the user (K) over the user device (2) during food preparation, cooking and presentation by means of the performance evaluation algorithm (101) that s/he has, follow the cooking progress of the user (K) in a long term by receiving evaluation data from the persons eating food.