Systems and methods for distributing and dispensing personal servings of chocolate
OwnerMatthew Rubininventor
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OwnerMatthew Rubininventor
Estimating the term…
A multilayered, flexible, and generally flat pouch for transporting and dispensing chocolate, including first and second elongated generally rectangular multilayered portions sealed together to yield a deformable generally rectangular fluid-tight sachet defining an internal volume and separating the internal volume from an external environment. The sachet further defines a top end, an oppositely disposed bottom end, and first and second sides extending therebetween. An untempered chocolate portion is contained within the internal volume. A tear notch is formed through at least one side and disposed adjacent the top end and a weakened tear strip extends between the second side and the bottom end. The sachet is substantially fluid-tight, and first and second elongated generally rectangular multilayered portions each further comprise an outer layer, an inner high-slip layer, a printable binding layer disposed between the inner and outer layers, and a metal vapor barrier layer disposed between the inner and outer layers. When actuated, the first weakened tear strip produces a corner pour spout through which molten chocolate may be extracted from the sachet. When actuated, the second weakened tear strip produces a central aperture through which molten chocolate may be extracted from the sachet.
A multilayered, flexible, and generally flat pouch for transporting and dispensing chocolate, comprising:
A multilayered, flexible, generally flat sachet for containing a serving of chocolate, comprising:
A method of providing a serving of chocolate, comprising:
A method of molding chocolate, comprising:
Dependencies are inferred from the claim text.