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US 2021/0169095 A1Published application
Anti-spoilage freshness preservation formulation and method for making same
AssigneeStixfresh International Sdn Bhd
InventorMohd Zhafri B. ZAINUDIN
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Abstract
The present disclosure generally relates to an anti-spoiling, freshness-preserving formulation comprising ionized salt, method for making ionized salt for extending shelf life of fruit and the like. The method comprises treating a refine salt to form a salt crystal, diluting the salt crystal in a bath of essential oil to from a salt melt, ionizing the salt melt to form ionized salt and locking the ionized salt in a solid state.
Claims27
An anti-spoilage, freshness-preservation formulation comprising:
- a salt melt including ionized sodium chloride admixed with an essential oil;
- and
- a waxy matrix in which the salt melt is suspended.
A self-adhesive sticker comprises:
- a porous sticker body having an adhesive surface and a coating surface opposite to each other;
- an adhesive present on the adhesive surface;
- and
- an anti-spoilage, freshness-preservation formulation being coated on the coating surface and being impregnated in the porous sticker body;
- wherein the anti-spoilage, freshness-preservation formulation comprises a salt melt including ionized sodium chloride admixed with an essential oil;
- and a waxy matrix in which the salt melt is suspended.
3 more elements
A method for making ionized salt for extending shelf life of produce comprising:
- treating a refine salt to form a salt crystal;
- diluting said salt crystal in a bath of essential oil to from a salt melt;
- ionizing said salt melt to form ionized salt;
- and
- locking said ionized salt in a solid state.
2 more elements
Dependencies are inferred from the claim text.