Machine and method for charging culinary cream whippers

A machine to charge whipping kitchen siphons especially for “whipped cream” through the automatic injection of nitrous oxide (N2O) which allows to optimize the charge time, availability of the nitrous oxide and security and operation control comprising

• a first enclosure defining a first compartment with an open front part in which a base has a conjunction of nitrous oxide from a high pressure nitrous oxide cylinder with at least 500 g of work capacity, external to first compartment, the conjunction of nitrous oxide defines additional means of connection with a load python for the kitchen siphon;
• a second enclosure defining a second compartment, with a door, having a high pressure nitrous oxide cylinder with the appropriate pneumatic and electronic connections, herein in front of the enclosure there is a control panel that allows operating the machine with at least one selector switch, lights, a start-up switch and a reset selector.