Food product comprising a base ingredient comprising cereal seeds
AssigneeMister Bio Food S.R.L.
InventorsFrancesco Vessio, Pia Tonin, Andrea Buffolo
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Abstract
A vegetable-based food product, without saccharose, lactose and egg, includes a base ingredient having gluten-free cereal seeds, polished and/or wholegrain, and/or sprouted seeds and/or sprouted wholegrain seeds, thickeners and flavorings, which give such a food product a food substitute character, to provide, for example, a substitute for cheese and/or meat and/or fish and/or milk and/or for sweet preparations suitable to be used as such or in industrial or home-made preparations and/or a vegetable drink.
Claims23
Vegetable-based food product, free from saccharose, lactose and egg, comprising:
- a base ingredient comprising cereal seeds, selected from one or more of polished or wholegrain seeds, said base ingredient being in form of a fluid or an anhydrous powder, wherein said cereal seeds are gluten-free cereal seeds;
- and
- thickeners and flavorings, which give said food product a food substitute character suitable for use as such or in industrial or home-made preparations, or as a milk substitute or a vegetable drink.
The food product according to claim 22, wherein said micronized particles have a size of less than 30 microns if subjected to a pressure between 50 and 1500 bar.
Dependencies are inferred from the claim text.