Food Smoker Adapter

a food smoker for use with a heat source, which heats wood chips to provide smoke for providing flavor and preservation to food products, the food smoker comprising:

• a. a smoke chamber, the top of the smoke chamber covered by a lid and the bottom of the smoke chamber resting on a wood chip pan;
• b. the lid includes a top and sides, the sides are shaped to fit to the top of the smoke chamber, tabs are formed to protrude from sides of the lid and fit into corresponding holes in the smoke chamber, vertical cuts are placed in the lid to either side of each tab allowing the side to be flexed to move the tab, the side of the lid is flexed to insert the tab in the corresponding hole in smoke chamber and the side of the lid is flexed to remove the tab from the hole, a handle is attached to the lid for lifting the lid, with the tabs removed from the hole the lid may be removed from the smoke chamber, with the tabs inserted in the smoke chamber holes the lid is attached to the smoke chamber and lifting the lid lifts the smoke chamber;
• c. The wood chip pan has a flat bottom providing a stable base for the food smoker the sides of the wood chip pan fit the base of the smoke chamber and support the smoke chamber.