FOG disposal article

A method for disposing of fat, oil, and/or grease (FOG), the method comprising:

• positioning at least one edge of a container on a first bottom surface of a sink surrounding a first drain of the sink so that a top opening of a top portion of the container is facing upward, and at least some of a body portion of the container lies below the first bottom surface and within the first drain, the body portion having a FOG-impermeable membrane;
• pouring the FOG through the top opening and into the body portion of the container, the container preventing the FOG from passing down the first drain;
• wherein the at least one edge comprises a first perimeter rim, and the positioning comprises resting the first perimeter rim of the container on the first bottom surface,
• wherein the body portion has a first maximum width, and the first drain has a second maximum width greater than the first maximum width, and the first perimeter rim has a third maximum width greater than the second maximum width,
• wherein the container comprises a second perimeter rim having a fourth maximum width greater than the third maximum width, the method further comprising:
• removing the container from the first bottom surface;
• and
• resting the second perimeter rim on a second bottom surface of a sink surrounding a second drain having a fifth maximum width less than the fourth maximum width but greater than the second maximum width.