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US 10,863,761 B2Granted
Methods and compositions for consumables
AssigneeImpossible Foods Inc.
InventorsPatrick O'Reilly Brown, Marija Vrljic, Ranjani Varadan, Michael Eisen, Sergey Solomatin
Life of this patent
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Abstract
Disclosed herein are improved methods and compositions which more accurately replicate the characteristics that consumers value in the preparation and consumption of meat and which overcome the shortcomings and drawbacks of current meat substitutes.
Claims17
A beef replica product, comprising:
- a) a muscle replica comprising 0.1%-5% of a heme-containing protein, at least one sugar compound and at least one sulfur compound;
- and
- b) a fat tissue replica comprising at least one plant oil and
- a denatured plant protein,
- wherein said muscle replica and fat tissue replica are assembled in a manner that approximates the physical organization of meat.
2 more elements
Dependencies are inferred from the claim text.