Nutritional products comprising human milk oligosaccharides and methods for manufacture thereof
AssigneeSociete des Produits Nestle S.A.
InventorsDominique Brassart, Gyula Dekany, Peter Erdmann, Andrea Schwarz, Norbert Sprenger
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Abstract
A method for the manufacture an infant formula or an infant nutritional product comprising mixture of human milk oligosaccharides is disclosed. The method involves the catalytic hydrogenolysis of compounds of the general formula 1 and 2 with particular oligosaccharide profiles.
Claims24
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 to catalytic hydrogenolysis to remove,
- wherein R is a group removable by the catalytic hydrogenolysis,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk.
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and general formula 2 to catalytic hydrogenolysis to remove R,
- wherein R is a group removable by the catalytic hydrogenolysis,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2,
- wherein the compounds of general formula 1 are selected from the group consisting of compounds of general formula 1a and compounds of general formula 1b,
- R2a is an N-acetyl-lactosaminyl group substituted with a glycosyl residue comprising one N-acetyl-lactosaminyl and/or one lacto-N-biosyl group;
- at least one N-acetyl-lactosaminyl or lacto-N-biosyl group is substituted with a sialyl and/or fucosyl residue,
- R3a is an H or an N-acetyl-lactosaminyl group substituted with a lacto-N-biosyl group;
- at least one N-acetyl-lactosaminyl or lacto-N-biosyl group is substituted with a sialyl and/or fucosyl residue,
- R2b is a lacto-N-biosyl group substituted with sialyl and/or fucosyl residue, and
- R3b is an H or an N-acetyl-lactosaminyl group substituted with one or two N-acetyl-lactosaminyl and/or one lacto-N-biosyl group;
- at least one N-acetyl-lactosaminyl or lacto-N-biosyl group is substituted with sialyl and/or fucosyl residue, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk.
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and general formula 2 to catalytic hydrogenolysis to remove R,
- wherein R is a group removable by the catalytic hydrogenolysis,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2,
- the fucosyl residue attached to the N-acetyl-lactosaminyl and/or the lacto-N-biosyl group includes a linkage selected from the group consisting of
- the galactose of the lacto-N-biosyl group with 1-2 interglycosidic linkage,
- the N-acetyl-glucosamine of the lacto-N-biosyl group with 1-4 interglycosidic linkage, and
- the N-acetyl-glucosamine of the N-acetyl-lactosaminyl group with 1-3 interglycosidic linkage;
- and
- the sialyl residue attached to the N-acetyl-lactosaminyl and/or the lacto-N-biosyl group includes a linkage selected from the group consisting of
- the galactose of the lacto-N-biosyl group with 2-3 interglycosidic linkage,
- the N-acetyl-glucosamine of the lacto-N-biosyl group with 2-6 interglycosidic linkage, and
- the galactose of the N-acetyl-lactosaminyl group with 2-6 interglycosidic linkage, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk.
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 to catalytic hydrogenolysis to remove R,
- wherein the R-glycoside is a β-anomer,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk.
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 to catalytic hydrogenolysis to remove R,
- wherein R is a benzyl,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk.
A method for manufacturing an infant nutritional product or infant formula comprising a mixture of human milk oligosaccharides (HMOs), the method comprising:
- subjecting a mixture of at least two compounds selected from the group consisting of compounds of general formula 1 and general formula 2 to catalytic hydrogenolysis to remove R,
- wherein R is a group removable by the catalytic hydrogenolysis,
- R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof,
- at least one of R1 or R4 is not H in general formula 2, and
- a quantity of the mixture of the at least two compounds selected from the group consisting of compounds of general formula 1 and compounds of general formula 2 are selected such that the mixture of human milk oligosaccharides (HMOs) has an oligosaccharide profile that is substantially similar to a milk selected from the group consisting of colostrum breast milk, transitional breast milk and mature breast milk,
- wherein the catalytic hydrogenation leads to human milk oligosaccharides (HMOs) according to general formula 3 and general formula 4
- wherein R1 is independently a fucosyl or an H,
- R2 is an N-acetyl-lactosaminyl group or a lacto-N-biosyl group,
- R3 is an H or an N-acetyl-lactosaminyl group,
- R4 is independently a sialyl or an H,
- and salts thereof, and
- at least one of R1 or R4 is not H in general formula 4.
Dependencies are inferred from the claim text.