Food and beverage compositions infused with lipophilic active agents and methods of use thereof
AssigneePoViva Tea, LLC
InventorsMichelle Reillo, Marian E. Washington
Life of this patent
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Abstract
Aspects described herein relate to food and beverage compositions infused with lipophilic active agents and methods of use for the treatment of a variety of disorders. More particularly, aspects described herein relate to food and beverage compositions infused with lipophilic active agents such as cannabinoids, nicotine, nonsteroidal anti-inflammatories (NSAIDs), and vitamins, that provide enhanced bioavailability of the lipophilic active agents in a subject, and that mask unpleasant tastes of lipophilic active agents.
Claims18
Cannabinoid infused tea leaves comprising:
- (a) a therapeutically effective amount of a cannabinoid;
- (b) a bioavailability enhancing agent comprising an edible oil comprising long chain fatty acids, wherein the bioavailability of the cannabinoid in a subject is at least 1.5 times greater than the bioavailability of the cannabinoid in the subject in the absence of the bioavailability enhancing agent;
- and
- (c) tea leaves;
- wherein the cannabinoid infused tea leaves are obtainable by the steps of:
- (i) contacting the tea leaves with an oil comprising the cannabinoid and the bioavailability enhancing agent;
- and
- (ii) dehydrating the tea leaves, thereby producing the cannabinoid infused tea leaves.
A cannabinoid infused beverage product obtainable by the steps of:
- (a) contacting tea leaves with an oil comprising a cannabinoid and a bioavailability enhancing agent;
- (b) dehydrating the tea leaves, thereby producing cannabinoid infused tea leaves;
- and
- (c) steeping the cannabinoid infused tea leaves in a liquid, thereby producing the cannabinoid infused beverage product;
- wherein the cannabinoid infused tea leaves comprise:
- (i) a therapeutically effective amount of a cannabinoid;
- (ii) a bioavailability enhancing agent comprising an edible oil comprising long chain fatty acids, wherein the bioavailability of the cannabinoid in a subject is at least 1.5 times greater than the bioavailability of the cannabinoid in the subject in the absence of the bioavailability enhancing agent;
- and
- (iii) tea leaves.
Dependencies are inferred from the claim text.