Methods and processes of manufacturing two piece cans

A method of producing a can for beverages, food and products, said method comprising the steps of:

• feeding a metal roll into a stamper;
• cutting the metal roll into circles;
• forming the circles into cups;
• feeding said cups into a body maker, wherein said body maker has a die pack having at least three dies and a punch, wherein the at least three dies and the punch are hard coated to a micro finish between 4 and 12, and the punch is not cross hatched and has a diameter that is the smallest allowed diameter;
• spraying a coolant lubricant liquid into the die pack and the punch;
• ironing the cup into a thin walled cylinder;
• trimming the thin walled cylinder to provide a trimmed thin walled cylinder;
• washing, rinsing and drying the trimmed thin walled cylinder;
• decorating the trimmed thin walled cylinder;
• spray coating the inside of the trimmed thin walled cylinder with a protective coating;
• necking the trimmed thin walled cylinder to provide a tapered thin walled cylinder with a tapered top and a bottom;
• forming a lip on the tapered top of the tapered thin walled cylinder;
• testing the tapered thin walled cylinder for defects;
• and
• palletizing the tapered thin walled cylinder.