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US 9,107,436 B2Granted
Glucosylated steviol glycoside as a flavor modifier
AssigneePureCircle Sdn Bhd
InventorsSiddhartha Purkayastha, Avetik Markosyan
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Abstract
A taste and flavor profile modifying composition is described. The composition includes a blend of glucosylated steviol glycosides and residual steviol glycosides which can modify the intensity of a taste and/or flavor in a food or beverage product.
Claims4
A taste and flavor modifying composition, comprising:
- a. glucosylated steviol glycosides of different degrees of glycosylation;
- b. steviol glycoside molecules comprising stevioside, rebaudioside A, rebaudioside C and rebaudioside D in amounts ranging from between 1% and 15% on a dry basis to provide a superior taste profile;
- and
- c. maltodextrin.
1 more element
Dependencies are inferred from the claim text.