Method for preparing active peptides from corn germ proteins
AssigneeChina National Research Institute of Food and Fermentation Industries
InventorsMuyi Cai, Ruizeng Gu, Weixue Yi, Jun Lu, Yong Ma, Zhe Dong, Yaguang Xu, Xingchang Pan, Yongqing Ma, Feng Lin, Zhentao Jin, Liang Chen, Lu Lu, Wenying Liu
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