Genetic markers for improved disease resistance in animals (BPI)
AssigneesIowa State University Research Foundation, Inc., Pig Inprovement Company UK Limited, The United States of America as represented by the Secretary of Agriculture
InventorsChristopher K. Tuggle, Thomas J. Stabel, Xianwei Shi, Martha A. Mellencamp
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Abstract
A method for determining improved disease resistance in animals is disclosed. The method assays for a novel genetic alleles of the BPI gene of the animal. The alleles are correlated with superior disease resistance. Novel nucleotide sequences, assays and primers are disclosed for the methods of the invention.
Claims4
A method of screening pigs to determine those with different disease resistance or innate immunity traits comprising:
- obtaining a sample of genetic material from said pig;
- assaying for the presence of a nucleotide present at position 103 of exon 4 in the BPI gene of said pig and determining disease resistance or innate immunity traits in said pig, wherein the presence of a G at nucleotide position 103 indicates that said pig has an increased likelihood of having one or more of the following disease resistance and/or immunity traits after challenge with Salmonella cholerasuis:
- decreased temperature 7 days after challenge,
- decreased fecal bacterial count 6 days after challenge,
- decreased change in the number of neutrophils,
- increased number of monocytes after challenge, or
- increased white blood cell count,
- when compared to a pig with an A at position 103.
A method of screening pigs to determine those with different disease resistance or innate immunity traits comprising:
- obtaining a sample of genetic material from said pig;
- assaying for the presence of a nucleotide present at position 122 of exon 10 in the BPI gene of said pig and determining disease resistance or innate immunity traits in said pig wherein the presence of a G at nucleotide position 122 indicates that said pig has an increased likelihood of having one or more of the following disease resistance and/or immunity traits after challenge with Salmonella cholerasuis:
- decreased fecal Salmonella cholerasuis count 6 days after challenge, or
- lower difference in the number of neutrophils,
- when compared to a pig with a T at nucleotide position 122.
Dependencies are inferred from the claim text.