Soy milk coagulating device

A soy milk coagulating device comprising:

• a coagulation vessel with an internal volume of 1,000 cc or less;
• two electrode plates facing each other to form a pair in the vessel;
• and
• a power feed controlling mechanism for controlling electricity fed to the electrode plates,
• wherein the power feed controlling mechanism has a temperature sensor attached to a side wall or the bottom of said coagulation vessel and is composed of a tofu control system, a yuba control system and switching means, the tofu control system being provided to heat soy milk to a set temperature at an average heating rate of faster than 8° C. per minute and not faster than 15° C. per minute and keeps the heated soy milk at the set temperature for at least 5 minutes, the yuba control system being provided to heat soy milk to a set temperature without imposing any limitation on the heating rata, and the switching means being provided to switch between said two control systems.

A soy milk coagulating device comprising:

• a coagulation vessel with an internal volume of 1,000 cc or less;
• two electrode plates facing each other to form a pair in the vessel;
• and
• a power feed controlling mechanism for controlling electricity fed to the electrode plates,
• wherein the power feed controlling mechanism has a temperature sensor attached to a side wall or the bottom of said coagulation vessel and is composed of a tofu control system, a yuba control system and switching means, the tofu control system being provided to heat soy milk to a sat temperature at an average heating rate of not faster than 8° C. per minute, the yuba control system being provided to heat soy milk to a set temperature without imposing any limitation on the heating rate, and the switching means being provided to switch between said two control systems, and said tofu control system has a relay control function to cut off power feed to the electrode plates during temperature measurement.

A soy milk coagulating device comprising:

• a coagulation vessel with an internal volume of 1,000 cc or less;
• two electrode plates facing each other to form a pair in the vessel;
• and
• a power feed controlling mechanism for controlling electricity fed to the electrode plates,
• wherein the power feed controlling mechanism has a temperature sensor attached to a side wall or the bottom of said coagulation vessel and is composed of a tofu control system, a yuba control system and switching means, the tofu control system being provided to heat soy milk to a set temperature at an average heating rate of faster than 8° C. per minute and not faster than 15° C. per minute and keeps the heated soy milk at the set temperature for at least 5 minutes, the yuba control system being provided to heat soy milk to a set temperature without imposing any limitation on the heating rate, and the switching means being provided to switch between said two control systems, and said tofu control system has a relay control function to cut off power feed to the electrode plates during temperature measurement.