Dough treatment facility
AssigneeWerner & Pfeiderer Lebensmitteltechnik GmbH
InventorsNorbert Rothammel, Ferdinand Bodenstorfer, Alexander Meier
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Abstract
A dough treatment facility comprises a dough feeder, a dough metering arrangement, a dough kneading arrangement, a transfer arrangement disposed between the dough metering arrangement and the dough kneading arrangement as well as a dough discharge arrangement. A delivery piston, which is driven by a drive mechanism, forms part of the dough metering arrangement. A drive component of the drive mechanism comprises a load sensing device, which is disposed for sensing the load by which the delivery piston, when pressing the dough, acts on the dough. This enables the pressure exercised by the delivery piston on the dough to be controlled so that too high a pressure, which would negatively affect the quality of the product, can be avoided
Claims6
A dough treatment facility (1), comprising
- a dough feeder (2);
- a dough metering device (5, 22 to 27), which comprises
- at least one delivery piston (5) which presses dough into at least one metering chamber (23),
- at least one drive mechanism (6 to 21) for the delivery piston (5);
- a dough kneading device (37);
- a transfer device (36) which transfers a metered dough piece (35) from the dough metering device (5, 23 to 27) to the dough kneading device (37);
- and
- a dough discharge device (6);
- wherein at least one drive component (11) of the drive mechanism (6 to 21) for the delivery piston (5) comprises a load sensing device (13) which is disposed for measuring the load by which the delivery piston (5), when pressing the dough, acts on the dough.
Dependencies are inferred from the claim text.