Acidic oil-in-water type emulsion composition
AssigneeKao Corporation
InventorsDaisuke Shiiba, Yoshihide Asabu, Shigeru Kawai, Yoshinobu Nakajima
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Abstract
The invention provides an acidic oil-in-water type emulsion composition which has an oil phase containing at least 20 % by weight of diacylglycerol and 0.5 to 5.0 % by weight of a crystallization inhibitor, and has excellent shelf stability at low temperatures though it contains diacylglycerol at a high concentration, also good in appearance and flavor and useful as a diet or food for improving lipid metabolism.
Claims6
An acidic oil-in-water type emulsion composition comprising an oil phase containing at least 20% by weight of diacylglycerol and 0.5 to 5.0% by weight of crystallization inhibitor.
Dependencies are inferred from the claim text.