Process and apparatus for producing fiber product with high water-binding capacity and food product made therefrom
AssigneeWm. Bolthouse Farms, Inc.
InventorsDavid L. Roney, Cristina E. Lang
Life of this patent
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AssigneeWm. Bolthouse Farms, Inc.
InventorsDavid L. Roney, Cristina E. Lang
Estimating the term…
A dietary fiber product having a water absorption capacity of 8 to 15 times its weight and process for producing the same. The process includes the steps of selecting carrot material as the source for the fiber product (21), leaching a puree of the carrot material with an aqueous solution to remove the sugars from the carrot material (26), sizing the particles in the carrot material (34), bleaching the sized carrot material (41), reducing the moisture content of the bleached carrot material (46), flash drying the carrot material (43) and milling the dried carrot material to produce the dietary fiber product (49). A product produced by the process and apparatus for performing the process are disclosed, as are food products made from the carrot-based dietary fiber.
A process for producing a fiber product having a high water absorption capacity comprising the steps of:
A process for producing a food grade, dietary fiber product having a water binding capacity of at least about 10 times by weight comprising the steps of:
A dietary fiber product comprising:
An apparatus for producing a fiber product having high water absorption capacity comprising:
An apparatus for producing a fiber product having high water absorption capacity comprising:
An apparatus for producing a fiber product having high water absorption capacity comprising:
An apparatus for producing a fiber product having high water absorption capacity comprising:
An apparatus for producing a fiber produce having high water absorption capacity comprising:
A nutritionally-fortified, fiber containing, food product comprising:
Dependencies are inferred from the claim text.