Poultry knife ergonomic handle

An ergonomic handle comprising:

• a proximate end and a distal end, an upper surface and an oppositely disposed lower surface, and oppositely disposed side surfaces, said upper surface having a central longitudinal axis in a first imaginary plane extending from said upper surface to said lower surface, said lower surface being formed with a downwardly disposed planar wall, said wall being perpendicularly disposed to a second imaginary plane being perpendicular to said first imaginary plane and extending through said side surfaces, a distal bottom wall at a first location being contiguous with said downwardly disposed planar wall, and an angular portion being contiguous with said distal bottom wall at a second location wherein said angular portion extending angularly disposed relative to said second imaginary plane, and extends to said distal end wherein said first and second locations being spaced from each other, said downwardly disposed planar wall being formed to abut the index finger when the user grips the handle;
• said upper surface being formed with a recess disposed adjacent the distal end, said recess comprising a thumb engaging surface;
• said sides being formed with oppositely disposed recesses for alternately receiving the user's thumb;
• wherein the plane of said downwardly disposed planar wall bisects the oppositely disposed recesses;
• and
• said handle being formed with means for securing a knife blade in said distal end;
• wherein the surfaces and the disposition of said surfaces provide an ergonomic construction.