Edible compositions including particulated gel
AssigneeDanisco Australia Pty Ltd
InventorsRodney John Somerville, Brad Alexander Forrest
Life of this patent
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Abstract
An edible composition has a first part including a first particulated gel and at least one other part including a second particulated gel, the first part being substantially unmixed with the other part or parts. An edible composition includes a particulated gel in a continuous phase of a hydrocolloid gel. A process for the preparation of such edible compositions is provide.
Claims15
An edible composition having a first part including a first particulated gel of a first gelling component and at least one other part including a second particulated gel of a second gelling component, said first part being substantially unmixed with said other part or parts, wherein said first and second particulated gels are obtained by causing said first and second gelling components to gel under the application of shear.
An edible composition, including a particulate gel formed by causing a gelling component to gel under application of shear, said particulated gel suspended in a continuous phase of a hydrocolloid gel formed substantially in the absence of shear.
A process for preparing an edible composition, including
- (i) causing a first gelling component to form a first particulated gel under the application of shear;
- (ii) causing a second gelling component to form a second particulated gel under the application of shear;
- (iii) providing a first part including said first particulated gel;
- (iv) providing at least one other part including said second particulated gel;
- (v) filling said first part into a container;
- (vi) filling said other part or parts into said container substantially without mixing said first part with said other part or parts.
A process for preparing an edible composition including a particulated gel suspended in a continuous phase of a hydrocolloid gel, the process including providing a solution including a first gelling component and a hydrocolloid component, causing said first gelling component to gel under the application of shear, thereby forming a particulated gel, and thereafter causing said hydrocolloid component to gel.
Dependencies are inferred from the claim text.