Method of and apparatus for attracting and conveying conveyable objects and process of and system for checking in an eating establishment
AssigneeNippon Crescent Co., Ltd.
InventorNobuo Tokuno
Life of this patent
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AssigneeNippon Crescent Co., Ltd.
InventorNobuo Tokuno
Estimating the term…
A method of and apparatus for conveying a conveyable object is disclosed whereby the object (W) attracted at a conveying start site (A) by suction to an attractor means (12) carried by a conveyer arm (14) and conveyed by the conveyer arm (14) while being retained by suction to the attractor means (12) is instantaneously detached from the attractor means (12) at an object conveying destination site (B). To attract the object (W) and to hold it retained to the attractor means (12), an attractor plate (32) having fastened thereto the attractor means (12) and attached to a lower end of an inner cylinder (28) that extends in the outer cylinder (20) is held in a vacuum contact with a head plate (24) attached to a lower end of an outer cylinder (20) carried by a conveyer arm (14) in which a vacuum communication is established of the attractor means (12) with a suction source (16) via the attractor plate (32), the head plate (24) and suction hose means (22). At the conveying destination site (B), the attractor plate (32) carried by the descending inner cylinder (28) with a release roller (36) guided by a release cam guide (46) is detached from the head plate (24) carried by the outer cylinder (20) held stationary to instantaneously beak the vacuum communication and release the conveyed object (W) from suction retention to the attractor means (12). In the checking system, data are stored in a computer (68) for the colors (62) of merchandise item plates (60) for their respective kinds and/or prices. The plates (60) consumed by a guest for checking are placed one on top of another in the plate (object) conveying start side (A). The sensor (64) to read a color of the consumed merchandise item plate (60). The computer (68) collates data for the colors, read by the sensor (64) and collate the stored data with the pre-stored data for the colors of merchandise item plates for their respective kinds and/or prices to determine the number and the charge of the consumed plates (60) for each of the kinds and/or prices, and to compute a total charge therefrom.
A checking process in an eating establishment, comprising the steps of:
A checking system in an eating establishment, comprising:
Dependencies are inferred from the claim text.